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Monate le o tsoang pelong ea khoho fritters: mohato risepe

Khoho fritters risepe e hlahisa ho uena tlase, retelehela tsoa tsoang pelong haholo le le monate. Ke habohlokoa ho hlokomela hore ho ba lokisetsa ho ea e joalo e le sejana sa tloaelehang ke hoo e ka bang metsotso e 35-45. Ha nama ena dipanekuku ka sebeletsa ke ke feela e le starter e, empa hape ho fanoa ho tafoleng e le lijo tse chesang (haeba e le ka ho eketsehileng le ho lokisa ea ruileng lehlakoreng le sejana).

Khoho fritters: mohato risepe

metsoako e hlokahalang bakeng sa sejana:

  • fillets khoho, hoammeng kapa chilled - 540 g,;
  • mahareng khoho lehe (tala) - 2 diyuniti.;
  • mayonnaise bonyane mafura dikahare - 140 g,;
  • onion kholo onion - 1 PC;.
  • Koro phofo - 3-4 akarelletsang likhaba le kgolo (ka masene lona feela);
  • tse nyenyane a hloekileng lihoete - 1 PC;.
  • meroho e hloekisitsoeng oli - bakeng sa ho hadika;
  • leoatle letsoai le seasonings efe kapa efe nkhang hamonate.

Ba lokisetsa ho ea ka nama motsoako

Khoho fritters risepe e ke ho le bonolo haholo, o lokela ho qala ho lokisetsa e lokisa ho phethahetseng tsa nama e tšoeu. Ha leqhoa le qhibiliha ka ho feletseng (ha ho hlokeha), 'me joale tlosa letlalo le masapo. Ka mor'a moo, o lokela ho fillet khabeloa chop, tatso le leoatle letsoai le tlase mafura mayonnaise. Ka sebopeho joalo ke tse lakatsehang nama motsoako o ka thōko bakeng sa nakoana (10-13 mets).

meroho Processing

Ho fritters khoho le mayonnaise fumana monate, monko o monate le o tsoang pelong, ba lokela ho boela eketsa ea lihoete le eiee. Bobeli ba dikarolo tsena tlameha ho hloekisa ebe grate le sila ka slurry sebelisa blender.

Mora lihlahisoa tsohle li tla sebetswa, ho ke ke ho hlokahala hore ho nka lijana ho moo khoho letsoele le mayonnaise, 'me a beha khutlela metsoako latelang: rantipole grated, le ho peista ea onion, mahe, linoko monko o monate le phofo koro. O bitswang bitsoa dikarolo ho hlokahala ho kopanya 'me le tsoele ho mocheso kalafo bona.

Tsela ea ho pheha li-pancake khoho ka ho hadika 'pan?   Pele u Fry nama hlama, e lokela ho nka saucepan, tšela ka botoro le mocheso e le hore e tloha mosi leseli. Ka mor'a moo, sebelisa khaba e kholo ke ho hlokahala hore ho rala tsoa hlama e be viscous khubelu-chesang le sejana le Fry e ka mahlakoreng a mabeli ho fihlela bo bofubelu sootho. Ho itšetlehile ka boholo ba pane ka nako e 'ngoe ka ho ka khoneha ho Fry 3 ho 8 oladushek nama monate.

Ka mor'a ho methaka pele lijo ho pheha, ho hlokahala ho itsoella pele ka poleiti le leholo le le tsoela pele ka potlako ba beha tsoa e setseng ea botlaaseng. Re lokela ho hlokomela hore lubricated le botoro halikiloeng nama dipanekuku lokela ho ba (joalokaha ho se etsoa ka nako ya ba lokisetsa ho ea e tšoanang sejana monate), hobane hlama 'me ho joalo le akarelletsa kgolo palo ya mayonnaise.

Kamoo ho etsa kopo ya lijo tsa mantsiboea

Haeba khoho e fritters risepe eo e ne e hlahisoa kajeno, o entse qeto ea ho tlisa ho tafole e le appetizer e, ba ile ba ba kgothaletswa ho pholile hanyenyane. sejana joalo ho hotle ho sebetsa chesang le monate tee, Ketchup le a hlobaetsang. Haeba u batla ho sebelisa lihlahisoa tsena ka le sejana ka sehloohong, joale e ho hlokahala ho ka thoko ho lokisetsa lijo-morao (salate ea meroho e tala, pasta, lijo-thollo, joalo-joalo).

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