Tsela ea ho pheha "Vinaigrette" (spaghetti)?

Mokhoa oa ho etsa "Vinaigrette" spaghetti ke khale? The karabo ea potso ena e ka fumanoa sehloohong se ka eona. Hape, ho fana ka tlhahisoleseding e mabapi le seo o bitsoa go tlatsa gape le seo bontšang hore o na le.

Overview

"Vinaigrette" - spaghetti, o thabela ho ratoa haholo ka French cuisine. Sena se apara salate le dikarolo ka sehloohong tse meroho oli 'me a asene.

"Vinaigrette" - spaghetti, loketseng bakeng sa ho sechu le litlhapi phehiloeng, hammoho le ditshwara-moya, entseng ho tloha makhasi a thula thaba ea leqhoa lettuce. Ho itšetlehile ka risepe ka seteishene sa khase ka li ekeletsoa metsoako e meng, ho akarelletsa le litlama a hloekileng.

Na "Vinaigrette" spaghetti ke khale

dikarolo fapaneng ka sebelisoa bakeng sa ba lokisetsa ho ea ho tlatselletsa nahana ka tsona. Leha ho le joalo, ho risepe e tloaelehileng ea spaghetti ena hloka ho sebelisa lihlahisoa tse latelang:

• letsoai le pepere ba batsho - ka masene ba hae;
• asene (o ka sebelisa lemone kapa lero la kalaka) - 1 karolo;
• oli boleng meroho - 3 likarolo;
• litlama foreshe ka parsley, chervil, chives, dille le tarragon - ka masene ka;
• capers - ho latsoa;
• onion tšoeu onion - 1 nyane hlooho;
• shallots - latela tatso ya hao;
• tšoeu tsoekere - ho masene bona;
• mosetareta le lehe yolk, hardboiled - 1 nyane khaba kapa 1 PC.

tshebetso ya ho lokisetsa

Mokhoa oa ho etsa French hao apara 'Vinaigrette'? The spaghetti bakeng sa salate kapa lokisetsa tlhapi e bonolo. Black pepere le tafole letsoai ka ho feletseng qhibiliha ka veine asene (kapa kalaka kapa lero la lemone). Ka mor'a moo, eketsa ho bona oli boleng meroho. metsoako tsohle li shapuoa ka blender sa ho fumana emulsion homogeneous. E le hore ho tsitsisa e, ba bang ba apaya eketsa ea mosetareta le lehe yolks, pele ho pheha ka thata-phehiloeng.

Qetellong haholo ka apara jala khabeloa hasesaane litlama foreshe, ho akarelletsa le parsley, chives, tarragon, chervil le dille (le 'ngoe feela ea mefuta e sa fanoa). Hape ka spaghetti ho eketsa lieiee hasesaane le capers. Latsoa, ho metsoako ho latsoa eketsa tsoekere.

Spaghetti "Vinaigrette": Fast lijo risepe

Tabeng haeba u ha ba na nako ea ho etsa khale French apara le metsoako boletsoeng ka holimo, le nyehelo ho pheha ka dikarolo dira-battlefield.

Ho joalo, ho ka potlako theha e hlabosang le monko o monate spaghetti tla hloka lihlahisoa tse latelang:

• asene tsa tlhaho 6% - 2 kgolo akarelletsang likhaba;
• oli ea mohloaare e ntle le monko bath (ke hore, e hloekisitsoeng) - ka 6 akarelletsang likhaba le kgolo;
• Dijon mosetareta - 1 teaspoon;
• letsoai, fatše pepere - ho tatso hao.

Fast mokhoa pheha

Tsela ea ho lokisetsa hore ba itime lijo French apara 'Vinaigrette'? Spaghetti le joalo e lebitso la e sa tloaelehang haholo bonolo. Ntlha ea pele, akarelletsang likhaba tse peli tse khōlō tsa asene tsa tlhaho a tšela ka halofo-litha e le nngwe nkho. Ho ekelletsa moo, letsoai ile a phaella e amanang le yona.

Koalang e setshelo cap,, sisinya e matla. Sena ke hlokahala e le hore ho linōko lined ka ho feletseng qhibiliha.

Mora Tsamaiso ena, metsoako ekeletsoa hloekisitsoeng oli ea mohloaare. Ho pheta Tsamaiso e kopanya ho metsoako e jala mosetareta hanyane le e sithabetseng pepere.

Hape koalang nkho, sisinya e matla. Ka mokhoa ona oa ho pheha French apara ho nkoa ka ho feletseng.

Cooking monate salate

Salate "Vinaigrette" spaghetti fetoha e sa tloaelehang haholo. Re tla hloka ho pheha e lapeng:

• tamati foreshe ciliegia - 250 g,;
• Fresh lettuce motso - ha ho ho feta dikgerama 20;
• arugula - ka 20 g,;
• thula thaba ea leqhoa lettuce - 20 g,;
• lihoete Fresh lero - ka 100 g,;
• Grated Parmesan le walnuts - 20 g,;
• le hlahlelletse spaghetti "Vinaigrette" - latela tatso ea hao.

Mohato ka mohato pheha khanya salate

Ho etsa e joalo e seneke monate, ditamati ciliegia tlameha ho khaola ka bolulong, pele ho sehiloeng tswa lehlaka bona. Ho ekelletsa moo ho hloka hloekileng le foreshe rantipole lero, 'me joale itlotsa ka ho hlobolisa telele Korean grater.

Rinse ka ho feletseng se nang le makhasi a hloekileng lettuce ka setshelo kgolo tletse metsi a batang, ba otle ka lehlakore ka colander ka. Ka mor'a moo, ba ile ba ba rusolla likotoana mahareng.

Ha e le ba Parmesan, joale e se e sithabetseng ka makumane. Ka tsela e tšoanang e ile ea tlaleha ka walnuts. Leha ho le joalo, pele ba ne ba ka ho feletseng hlatsoa le omisitsoeng ka ontong ka microwave e.

Spaghetti "Vinaigrette" bakeng sa phepo salate ka ka lokisoa ka litsela tse sa tšoaneng. Hangata ho e etsoa ka oli ea mohloaare, odorless, mosetareta, tsela ea tlhaho ea apole cider asene kapa qetang squeezed lero la lemone, le letsoai le pepere ba batšo.

Hloko whisking metsoako tsohle, tšela ba tsohle sebetswa lijo le hlohlelletsa hantle.

Beha ka sekotlolo salate, fafatsa ka ho eona le parmesan hateletsoeng le walnuts.