Re pheha lipitsa. Li-recipe tsa bohobe, sopho le phala

Lijana li lipitsa li nkoa e le tse ling tsa bohlokoa ka ho fetisisa, kaha limatlafatsi tsohle nakong ea ho pheha li bolokehile hantle. Setsebi sa litsebi tsa liphoofolo 'me u khothaletse lijana tsena ho ba loantšanang le boima ba' mele, hobane ha u pheha ka ho feletseng ha u na oli leha e le efe, e bolelang hore lijo li tla ba le lik'hilojule tse fokolang ho feta ha u pheha ka tsela e lekaneng.

Khoho ka lipitsa. Mekhabiso ea Rustic

Ntho ea pele eo u lokelang ho e etsa ke ho lokisetsa li-noodle tsa maiketsetso. Ho etsa sena, kopanya lehe, likhaba tse peli tsa metsi, khalase ea phofo le letsoai la letsoai. Palesa e hlahisoang e tsoa hantle 'me e etsoe ka mekhabiso e tšesaane, e behe thaole ho omella.

Ka mor'a moo, hlama e itokiselitse ho koala lisebelisoa tsohle tsa pitsa (lipepepe bakeng sa moralo o joalo li atisa ho fapana ka hore ho sebelisoa hlama e ncha ho e-na le sekoahelo). Kopanya tablespoons tse peli tsa botoro, likhaba tse peli tsa metsi, lehe, khalase ea phofo le khaba e nyane ea phofo ea ho baka. E ne e tsoakiloe kaofela 'me e tsamaea ka halofo ea hora.

Hona joale ke nako ea khōhō, o hloka setopo se boima ba 1.5 kilogramme. Letlalo le tlosoa ka ho feletseng, ntho e 'ngoe le e' ngoe e robeha likotoana. Ntho ea pele, nama e halikiloe ka pane e ka bang metsotso e 15, ebe e kenngoa ka lipitsa. Lihoete tse peli tse halikiloeng le bulbs li behoa ka kana.

Hlalosa li-noodle le meroho lipitsa, ebe u tšela moriana o chesang ka ho toba ka lipitsa (lipepe li bontša hore u sebelisa halofo ea litha e le nngwe ea moro bakeng sa lipitsa tsohle, empa u ka tšollela ho feta haeba u lakatsa). Ka holimo ho sejana se seng le se seng se koahetsoeng ka hlama e lokisitsoeng, ka holimo le yolk ebe e kenngoa ka ontong ka metsotso e 20.

Sopho ka lipitsa. Recipes ea litapole sopho e entsoeng ka maqhubu

Recipe e etselitsoe lipitsa tse peli. Tse tharo tse nyenyane tse nyenyane tse nang le litapole tse qhibilihantsoeng li khaola likotoana ebe lia romela ka tlaase. Li-mushroom tse ling li kenngoa lipitsa, li-mushroom tse 3 ho isa ho tse 4 li tla hlokahala, li khaole hantle. Tšela tsohle ka metsi a belang bakeng sa 2/3 ea matla 'me u li romelle ho ontong ka metsotso e 15.

Ka mor'a nako e loketseng, tlosa lipitsa ho tloha ka ontong. Khaola meroho: 1 tamati ntle le letlalo, e onion le makhasi a seng makae a celery, kaofela li arotsoe likarolo tse lekanang ebe li kenngoa ka lipitsa. Tsohle kopanya le ho romella hape ka ontong, empa ka nako ea halofo ea hora. Ka mokhoa o ts'oanang, o ka etsa sopho ea pea ka lipitsa, ho qalella ho tšela lierekisi ka likotong ka ontong hoo e ka bang hora, 'me ka mor'a moo li behe lisebelisoa tse ling kaofela.

Li-soups li ka etsoa ka ho toba lipitsa, kapa u ka tšela lipoleiti 'me ua khabisa ka li-dill tse ncha le li-eiee tse tala.

Pearl harese ka lipitsa. Li-recipe tse nang le nama le li-mushroom tse tsubang

Nka li-mushroom tse 100 tse omisitsoeng tsa meru ebe u li tšela ka khalase ea metsi a belang, u tsamaee metsotso e 15, ebe u lahleheloa ka colander, u se na metsi a mangata (u se ke ua tšollela metsi ka boeona) 'me ua khaola likotoana.

Likhalase tse peli tsa harese tsa perela li hlatsoa hantle ka colander, ka mor'a hore u se ke ua li tlosa ho eona. Beha pitsa ea metsi, e tletseng karolo ea boraro, mollong oa ho belisa, beha colander ka hodimo ka perela harese le sekoahelo, tlohela ho hlapa metsi joalo ka metsotso e 20.

Ebe o pheha lithapo tsa metsi, eketsa khaba ea oli ea meroho le letsoai le lenyenyane, u romele pere ea perela ho metsi a phehang , pheha metsotso e 20, ebe u phaella hape ka colander ho lumella metsi hore a kene ka khalase.

Hoo e ka bang lik'hilograma tse 100 tsa lipeo tsa bacon le metsotso e meraro fry ka oli ea meroho, joale u kenyelle letsoai le monate o entsoeng ka onion, e haelloa hape ka metsotso e 6 'me joale - 400 dikgerama tsa lithethefatsi tse tsubelitsoeng ka likotoana ebe o beha lebelo. Khothaletsa, ntho e 'ngoe le e' ngoe e tla ba e loketse ka metsotso e 4.

Boima bo hlahisoang bo tsoakane le perela harese 'me bo hasane holim'a lipitsa, moro o setseng ho tloha ho li-mushroom o hasana holim'a matanka ebe o romeloa ka ontong ka hora le halofo. Bon takatso.