Peppermint ka holim'a ice cream: diresepe lapeng

Ka mocheso lehlabula, ha ho letho le khatholla ka potlako ka ka holim'a ice cream pholile. Ho ena a ratoa ho tloha bongoaneng lijo tse theolelang fana amohela ka freshness le siea aftertaste monate. Empa ha ho letho le molemo ho feta ho ja ka mocheso oa koena ka holim'a ice cream: e bonolo le monate haholo. Ho ka etsahala ho lokisetsa lapeng sebedisa disebediswa bobeli kichineng, le ka ntle ho eona.

Maiketsetso peppermint ka holim'a ice cream ho yolks lehe

Ha malapa tsohle li nkiloe bakeng sa ba lokisetsa ho ea ka holim'a ice cream le lapeng, vainly lumela hore e ha se sebetse ka ntle ho mochine khethehileng. Ha e le hantle ha ho joalo. Ka holim'a ice cream ke se feela ho le bonolo ho lokisa, empa e fellang kateng le seng ka tlase monate ho feta ba entsoeng ka moetsi ka holim'a ice cream.

Tsela pheha etsahala tatelano latelang:

• Arole ba makhasi a ho tswa sprigs ea koena (hloka e tetemang e nyenyane ea koena, e bopilweng ka makala a la 8-10).
• Lipampiri li romeloa ho blender e, eketsa 150 di ml lebese le otla metsoako bobeli ho fihlela homogenous. Siea motsoako ka blender bakeng sa halofo ea hora, e le hore lebese soaked koena tatso.
• Ka mor'a nako e itseng ea lebese le filthara ka sefe e metle, re tšela hore e be e le bakete tšepe (pan), eketsa tranelate (350 di ml), phofo tsoekere (50 g), mokotla oa tsoekere Vanilla le hlohlelletsa ho sebedisa mixer ka.
• Beha motsoako lebese ka mollo, futhumatsang e butle empa u qobe belang. Hlohlelletsa ka linako tse ling.
• Tlosa bakete ho tloha mocheso le tlohela ho pholile motsoako lebese.
• Lokisetsa yolks lehe (4 likhomphutha.). Ho etsa sena, mahe lokela ho hlatsoa ka ho feletseng ka ho baka soda, 'me joale a arole ba makhooa ho tloha yolks le.
• Ke yolks eketsa dikgerama 50 ya tsoekere phofo le otla kaofela le mixer ho fihlela remereme (ho fihlela motsoako e fetoha e tšoeu).
• Eketsa ea tranelate ho ea yolks le motsoako lebese. Hlohlelletsa le mixer ka 'me a apare mollo ho mofuthu. U se ke ua lumella ho pheha hore yolks lehe ha ba pheha.
• Ha motsoako ile thabisa 'me a qala ho thicken, tlosa ho tloha mocheso ladle, tšela mokelikeli peppermint tranelate ka setshelo ho le hatsele le lumella ho pholile ka mocheso kamore.
• Setshelo le ostyvshim tranelate kenya leqhoa ea sehatsetsi e, ntle le ho lebala ho hlohlelletsa dikahare tsa mong le e mong metsotso e 30 ka lihora tse 'nè.

Peppermint ka holim'a ice cream ke loketse.

Ba lokisetsa ho ea koena ka holim'a ice cream ka koloi e sa

melemo kaofela ka holim'a ice cream ka khethehileng mochine kapa ka holim'a ice cream moetsi ke hore ke ka tsela e iketsang loketse e ka bang ka makhetlo a mararo ka lebelo. Le ho tswa nako le nako ho hlohlelletsa ka letsoho ha ho letho le. ho tloswa e mong - bakeng sa mochine o ka holim'a ice cream ke ho hang, 'me e hloka haholo.

• Hoa hlokahala ho kopanya ka lehe lijana le 'ngoe, khalase ea lebese, 150 g, tsoekere, e teaspoon ea oli peppermint le marotholi a seng makae a tala lijo colouring.
• metsoako kaofela ba otle ka mixer ho fihlela le boreleli.
• Ebe eketsa tablespoons tse 'nè tsa tranelate (33-35%) le hape kopanya hantle le mixer ka.
• Motsoako sephetho le e tšela ka sekotlolo sa mochine le hatsele sehlahiswa ho latela litaelo le (ho tloha baetsi fapaneng na ho khetheha bona ho pheha).

Recipe koena chokolete ka holim'a ice cream

Ha e kopana le koena le chokolete, gourmets ba bangata ba phethahetse, kahoo hantle hammoho, dikarolo tsena tse peli. Ka lebaka leo, koena chokolete ka holim'a ice cream bo fellang kateng le tatso phethahetse.

Ho lokisetsa e, ho ke ke ho hlokahala pele ho futhumatsa ea tranelate ho 20-35% poleiti (fatter, ba tastier), ka nako eo otla mahe 6 le tsoekere (100 g). Ha tranelate sehlahisoa fihlile puso e belang e (ha a phehile), ba tlameha ho ka hloko tšela motsoako lehe, hlohlelletsa 'me a khutlele ho poleiti hape. Pheha teteaneng tranelate-joaloka mantsoe a tsoanang la custard. U se ke ua khaotsa ho susumetsang maikutlo le etsa bonnete ba hore mahe a ka boima remereme e sa pheha. Qetellong ea ho pheha eketsa ea tablespoons tse peli tsa koena sirapo le tlosa ho tswa ho mollo bakete.

Beha tranelate le lehe le boima ka leqhoa ea sehatsetsi ka. Ka mor'a nakoana, ha motsoako qala freezing, kamoo ho hlokahalang ho tšela ka ho sona chokolete (100 g) e ile qhibilihile ka ontong ka microwave e. All ena e etsoa ntle koale fatše mochine. Emela leqhoa ho qetela 'me u ka leka e hlabosang koena chokolete lijo tse theolelang.

Khuoa koena ka holim'a ice cream le: a tlase khalori risepe

Ha u lutse ka ho ja, ho se ka lebaka la ho inehela koena u li ratang lijo tse theolelang. Le ho feta hore o ka ba phehela ka chelete bonyane ba lik'hilojule.

Ho fumana e le monate ka holim'a ice cream, u ka sebelisa ho natefisa tatso (matlapa 10-15 tla lekaneng) sebakeng sa tsoekere. Ba lokela ho fatše ho phofo le whisk ho tsoaka le koena makhasi (toloki). Ebe eketsa yolks lehe 5 le hape kopanya hantle. Tšela dilitha tse 0.5 tsa lebese khuoa.

Ka nako ena, beat lehe makhooa 5 ka lab lijo ho fihlela e bubble teteaneng. Kopana kotulang ka protheine kabelo le yolk motsoako, hlohlelletsa ka metsotsoana e seng mekae 'me a tšela ka setshelo bakeng sa freezing. Romella e leqhoa ea sehatsetsi bakeng sa lihora tse 5, ha mong le e mong metsotso e 20, koena ka holim'a ice cream, le risepe ea eona e hlahisa mona, u lokela ho kopanya. Sena se etsoa ho etsa bonnete ba hore ho ke ke ha stratified le sa thehoa leqhoa ka eona. Ha re jeng!