Monate le bophelo bo botle coho tlhapi

Coho - tlhapi tsa Pacific tsa salmon. Fish coho tšoaroa ka mabopo Russia ba United States le Canada, tse ngata boholo ba fumanoang lona haufi le Kamchatka Hloahloeng. Ho phaella tabeng ea ho spawn e tluoa tabeng ea ho hoo e ka bang kaofela ha Alaska noka. Qetellong ea lekholo la mashome a mabeli, litsebi tsa baeloji li 'nile tsa litlaleho tsa pitso ea mofuta ona ea litlhapi ka linoka Japanese. Ka coho bolelele fihla 88 cm, le batho ba baholo ba ka 'na ba le boima ba lik'hilograma 6-7. Bolelele karolelano ea morena ea ho tšoasa litlhapi coho litlhapi tsa salmon e 60 cm,, boima - lik'hilograma 3, Sakhalin lipalo tsena li batla tse eketsehileng le ho etsa hore li 69 cm, bolelele le lik'hilograma 4 boima.

coho tlhapi e na le tšobotsi e pharaletse phatleng, teteaneng hlooho le khutšoanyane haholo caudal peduncle. Ke ka mabaka ana ho habonolo distinguishable tloha Chum litlhapi tsa salmon, pinki litlhapi tsa salmon, ciliegia litlhapi tsa salmon kapa chinook. Sekala sa tlhapi ena e benyang le silevera, tlhōrōng ea hlooho 'me morao botala, ka linako tse ling le' mala o moputsoa, ka mahlakoreng, ka holim'a hlooho le mokokotlo li shapeless matheba ntsho. Ha coho spawn, hlooho ea hae e khutla 'me ka fifala,' me mahlakoreng ke lefifi la krimsone. Liphetoho nakong spawning le nama 'mala - e ba yellowish kapa o mosoeu, empa ho phahama ka ba bang kaofela ba ka nako eo.

Kena bonneng kapa bosaling coho fihla boraro kapa la bone selemo sa bophelo. Spawning qala ho elella bofelong ba September le nka ho fihlela e le qalo ea December. Tšehali larileng ka mahe ka mobu ka botebo ba emetse disentimitara leshome ho mashome a mararo, e motšehali tsoalo coho tlhapi fapana ho ea mahe 1.3 ho 6,4 sekete. Ho ba ka metsi a hloekileng, coho motho ka mong mocha fepa ka chironomid larvae, 'me ka qala ho ea hlabula - likokoanyana batho ba baholo. Hape, hangata ha ho metsa coho Fry le mahe a ea litlhapi tsa salmon, batho ba baholo ba fepa ka litlhapi. Monyako ho nōka ho spawn exemplar hōlileng tsebong emisa ja ka ho feletseng.

Pele coho tlhapi tsoela ho spawn, o ile a ka matla haholo ho matlafatsoa, re fumane boima, 'me ke ka lebaka leo e lakatsehang phofu anglers. Tšoasa coho a lumella feela fofa ho tšoasa litlhapi le ho ohla. E lokela ho a hopola hore e le matla ka ho lekaneng le ho se seholo tlhapi, eo e hanyetsa ka bohale bo tšosang le ka matla, kahoo Gear hlokahale boleng le e ka tšeptjoang - matla molamu 'me khoele toloking hantle lekanyetsoa. Coho litlhapi tsa salmon nama e monate haholo le tse matlafatsang, empa le litlhapi li tlameha ho tšoaroa libakeng estuarine, e le haufi le fatše spawning, tatso ea nama ke le ho feta.

Tsela ea ho pheha tlhapi coho? Recipes bakeng sa ho pheha tlhapi ena monate e khōlō tse ngata, e ka ho apehoa ka ontong, Fry kapa Cook breaded moqolo.

Coho tlhapi - diresepe le ditomotsebe tsa ho pheha

1. mofubelu coho tlhapi apehoa ka ontong ka.

Ntlha ea pele, litlhapi lokela ho lokela ho hloekisoa ea sekala le tlosa gills, joale eviscerate le rinse tlas'a metsi a macha. Ka mor'a sena, e incision (e seng ka) litlhapi le letsoai le pepere hare le ka ntle. The incisions ka hlokomela ho kenya le dilae di le sirilamunu le tamati le jarisa litlhapi ka lakane tlotsa ho baka. Beha litlhapi ka preheated ontong 180-200 lengolo la metsotso 35-45.

2. Fish bakeng Coho spaghetti rantipole-ginger ka.

Ginger le lihoete Hlatsoa, lekhapetleng, khaola ka a na le dilae le leholo le le Fry ho fihlela khauta mmala ka botoro. Ebe eketsa metsi hanyane le ho tsoela pele stewing ho fihlela lihoete e phehiloe. Ho sa le joalo, ka le chesang Fry tlhapi griddle-halikiloeng lokisetsa dilae, letsoai le pepere. Ka setimi lihoete le ginger sephali hammoho lero la lemone ka blender e, eketsa tranelate le nako le linoko. Ka mor'a moo, halikiloeng ho fihlela khauta sootho likotoana tsa tlhapi larileng ka ka poleiti bataletseng, tšela ea spaghetti le elata le meroho.

3. Roll tsa coho litlhapi tsa salmon.

Hlatsoa le tlhapi, eyeglobe le hloekisa sekala le khaola hlooho ea hae. Ka mor'a moo, tlosa fillets ka mokokotlo, hula tsoa masapo tsohle le tweezers le khaola fillets ka letlalo. The nama likoto tse tsheletseng (likarolo), e mong le e ba e khaola hape lengthways. Na o ile a fumana likotoana tsa hoo e ka bang disentimitara teteaneng. Ka lijo filimi bole overlapping tse peli tsa tlhapi (ho sebeletseng e mong), letsoai le, pepere, lemon lekhapetleng fafatsa, garlic le dille hasesaane. Ka holim'a litlhapi ho rala tsoa tsa likotoana tsa botoro, ka nako eo la ea fillet ka moqolo ka thata. Etsa se tšoanang le likarolo tse ling tsa litlhapi. Cook metsotso 10-15 ka tanka habeli, e le sejana lehlakoreng le lumellane sa feiga.

Ha re jeng!