Remereme masheromo spaghetti le seng feela

Kaofela ha rōna re tsebe hore linoko ntlafatsa kapa esita le ho ntlafatsa tatso ea lijo ka. Mohlala, ntle seasonings le e bonolo e kang letsoai, motho a ke ke nahana kichine ea kajeno. Sehlooho sena se bua ka disouse, e leng e ka fana ka e khethehileng tatso lijana tsa cuisine efe kapa efe. Mohlomong u ka molemo ka ho fetisisa e tsejoang ea disouse - ya mayonnaise, e leng se ka rekoa ka lebenkeleng. Leha ho le joalo, tse ling tse ngata monate ho jang ka seasoning lijo, e leng ne a lokisitsoeng ka matsoho a hae, ho feta lebenkeleng. Ho feta moo, e le hore ke seo u se etsang bakeng sa hao, mohlomong ha hobe le ho feta lihlahisoa tsa tse liluloaneng le.

A mangata ka disouse fapaneng le tse ling tse condiments monate ka ka lokisoa ho tloha li-mushroom, ho akarelletsa le remereme spaghetti masheromo. Li-mushroom fa ena le sejana tiea lona ikhethang tatso. Remereme masheromo spaghetti loketseng ho lijana tse ngata, ke potlako le bonolo, 'me a latsoa mpa feela e babatsehang. Ba ke ke ba feela savor lijana, empa hape apeha ka lihlahisoa tse ling nama, ho akarelletsa le ka lekarecheng k'habeche, burgers le tse ling. Ha tranelate bakeng sa ho pheha o sa na le spaghetti, ka nako eo nka sebakeng sa bona kaalo tranelate. Ka bomalimabe, ha mefuta eohle ea li-mushroom tse fumanehang selemo ho pota - boholo ba bona ka ho bokella ka ho fetisisa ho tsohle le 'ngoe feela ka khoeli selemo,' me esita le ka nako eo ka linako tse ling u na le ho ba e ntle masheromo picker, kahoo a se ke a ferekanya a sa tsoaneng a lakatsa ka li-mushroom inedible. Selemo ho pota ho tloha li-fungus tsohle ke li-mushroom feela, hobane di hōlileng ka ho greenhouses. Ke ka lebaka leo mofuta ona li-mushroom e rateha ho feta bakeng sa ba lokisetsa ho ea spaghetti e - ka lebaka la li-mushroom ha ho hlokahale ho ea hōle. Ho remereme spaghetti masheromo ile boleng bo phahameng, ho sebelisa lihlahisoa tse sa tsoa khuoa.

Nka ponto ea li-mushroom, hlooho ea eiee, dikgerama 200 ea tranelate, mahe a mararo, 'me ho tatso letsoai hao le pepere. Ho lokisetsa remereme spaghetti masheromo, ratha li-mushroom le ka a na le dilae a masesaane, onion - halofo mehele, li-mushroom sliced le onion Remix, le letsoai banyenyane le pheha ka ho hadika 'pan le oli ea limela.

Beat mahe, arole ba yolks tswa makhooa, yolks lehe, kopanya le tranelate. Liprotheine ha u kena e nago le mohola - ba ka sebelisoa ho lokisa lijo tse ling. yolks ena motsoako le tranelate Mofuthu ka hlapa mouoane bakeng sa metsotso e 'meli ho e meraro, empa e le hore le yolk e sa curled. Tšela motsoako sephetho le ka li-mushroom halikiloeng le eiee. Joale remereme masheromo spaghetti e loketse. E molemo ka ho fetisisa loketseng ho litapole le bijoux. A nama kapa khoho le lintho tse ngata ho feta loketseng remereme tamati spaghetti.

spaghetti ona o boetse o pheha ka potlako haholo. Ho lokisetsa e remereme spaghetti tamati, o tla hloka: tablespoons tse tharo tsa bolila tranelate 20%, sa thispone ya mayonnaise le lero la lemone, 5 g, ea Basil o omileng, halofo ea teaspoon ea coriander, e thispone ya tamati ho peista. Kopanya e bolila tranelate, mayonnaise, Basil, coriander, eketsa letsoai le pepere ho. Ho motsoako ona, eketsa ea tamati peista, joale whisk hantle ho fihlela le boreleli, e leng e ka nako eo beha ka metsotso e 15 ka sehatsetsing ka. Ka nako eo o ka etsa kopo ya remereme spaghetti tamati ho tafoleng. Lekane ho eketsa spoonful mong feela oa e - le e mong le sejana e tla ba le ho feta e tletseng bodied, tatso khanyang. Sena tatso ho khetheha e etsang hore remereme tamati spaghetti babatsehang seasoning ho hoo e ka bang e le sejana leha e le efe le behile deskeng ea hao, eseng feela hore le meroho kapa nama.

Remereme bolila tranelate spaghetti tsa tatso ka esita le ka khona ho nka sebaka mayonnaise le pheha e ka ba metsotso e 'meli feela, kapa tse tharo. Nka 50 g, botoro, halofo kopi ea tranelate e tenya, mahe a mabeli, ka tatso - mosetareta, letsoai le, dille le nutmeg grated ke hape ho bonolo ho nka hao. Pheha mahe, e molemo phehiloeng, le silakanya le tsona ka fereko e. Ha a ntse a mahe a phehiloeng, o ka se a ntse a qala ho lokisetsa e spaghetti remereme-tranelate. Silakanya ka dille, khabeloa khaola hae ka thipa. Qhibiliha botoro ka pitsa le eketsa metsoako setseng tsohle, susumetsang maikutlo ka hloko ho eena. Haeba ho na le ho na mosetareta, ho u ka sebelisa horseradish grated ka asene - thispone e mong o tla ho lekane. Ka mor'a ho lokisetsa motsoako ona le ho tlisa ho lethopa ka, tlosa ho tloha mocheso remereme bolila spaghetti hao tranelate. Ka kopo, ho ka ba pholile, beha ka sehatsetsing 'me ka ho fetisetswa ho lijana le ntse a chesang, ho itšetlehile ka seo hantle savory lijo o pheha eona. Ho joalo, remereme bolila tranelate spaghetti e loketse, baeti emetse ho sebeletsa it!