Lijo le linoDiresepe

Kamoo ho lokisa marinade bakeng sa likhopo nama ea kolobe?

Mohlomong karolong e ratang ka ho fetisisa ea kolobe setopo, e leng e sebediswa bakeng sa ba lokisetsa ho ea ditshwara-moya tse fapa-fapaneng tse likhopo. ho tloaeleha bona o re: tlhwatlhwa le tsela e bonolo ea ho lokisetsa, e le sehlahiswa sena ho tloaelehile haholo ka menu ya letsatsi le letsatsi. Ho tswa ho metshetshe a ja sopho, goulash, lijana bobeli, ba halikiloeng ka ho hadika 'pan le Grill, pele asene. Ho ka marinade ke sephiri sa ho etsa e monko o monate, e bonolo le likhopo lero. Kajeno re tla bua ka mokhoa oa ho lokisa marinade bakeng sa likhopo fariki e le hore ba fumana monate le appetizing.

Soya-mahe a linotši marinade bakeng sa nama ea kolobe

Metsoako: tablespoons Three mahe a linotši a mokelikeli, tablespoons pedi spaghetti soya, tablespoons tse peli ho peista ea pelepele (litloloko hasesaane pepere, konofolo, asene, tamati peista le oli ea mohloaare), le dikgerama lekholo ea veine e tšoeu, e spoonful ea "Worcester" spaghetti, e pinch gogola, cloves tse peli tsa konofolo, tablespoons tse tharo tsa lifate tsa mohloaare kapa a meroho oli.

Ho lokisa nama ea kolobe chops ka mahe a linotši marinade, bona pele ho nosetsa 1.5 linoelo ya metsi le khaba mahe a linotši, e tsoakiloeng le lumelloa ho ema ka nakoana. Ho sa le joalo, ho qala ho lokisa marinade. Ho etsa sena, hloekisa garlic le khaola meno a hae a ka halofo. Ka ho hadika 'pan futhumatsa ea oli ea mohloaare e le Fry konofolo ho eona. Haufi le e eketsa metsoako e meng eohle 'me kopanya hantle. marinade ena e setseng fariki likhopo ka lihora tse peli e le hore ba soaked ka flavors tsohle le ne le tatso tiea ka mor'a ho pheha. Mora likhopo nako Fry ka ontong li nako le nako fafatsa ka mokelikeli monko o monate.

Recipe marinade bakeng sa nama ea kolobe likhopo

Metsoako: e mong o teaspoon letsoai, e mong teaspoon ba batsho pepere fatše, tse tharo chive, e mong spoonful ea spaghetti soya, e nyenyane ea ginger ka, thispone mong oa mahe a linotši.

Konofolo e sithabetseng, ginger ka itlotsa ka grater ya, beha kaofela ka sekotlolo le eketsa metsoako tsohle setseng, pherekano. Marinade bakeng sa nama ea kolobe likhopo loketse, ho theolela nama le tlohela bakeng sa bosiung bo bong, ka setshelo kotuloa sebaka pholile. Ka mor'a moo, likhopo apehoa ka ontong ka. Ba sejana fellang kateng le lero, e bonolo le flavorful.

The marinade bakeng sa nama ea kolobe le liapole

Metsoako: eiee tse peli, liapole tse peli tse khōlō, khalase halofo ea veine e tšoeu, kopi halofo ya oli ea limela, e spoonful ea tsoekere, teaspoon 'ngoe ea letsoai, tablespoons tse peli tsa dierekisi ba batsho pepere.

Lieiee le liapole ntle dipeo rubbed ka grater e metle, sila pepere. metsoako tsohle, ntle le letsoai, li tsoakane le kenngoa motsoako oa nama ea kolobe likhopo, ba siea hore ba fa lihora tse leshome le metso e. Halofo ea hora pele ho bofelo ba tsamaiso e marinating, nama e salted. Baked likhopo nama ea kolobe ka ontong, ho e marinade ka tsela eo e sebelisoa e le spaghetti bakeng sa nosetsang nama e le hore e se chesa.

Monate marinade e nang le litlama tsa nama ea kolobe

Metsoako: makala a tšeletseng tsa Thyme, makala a mashome a mabeli a metso e mene e khubelu Basil, cloves mane konofolo, tablespoons tse peli tsa tsoekere, lemon e mong, dikgerama lekholo tsa oli ea mohloaare.

Sena marinade bakeng sa nama ea kolobe likhopo phehiloe haholo feela ho. Ho etsa sena, Thyme le Basil khabeloa hasesaane, konofolo o hateletsoe, lemon zest tlosoa le ho e khaola ka e hlobolisa, ho tloha makhasi ao le pepeta lero la. Ka e ka thoko tanka tsoakane litlama foreshe, lero la lemon, zest, tsoekere le konofolo, eketsa oli ea mohloaare e le ho hlohlelletsa tsohle hantle. Sena fariki marinade setse lihora tse tšeletseng, ka mor'a moo e apehoa.

Marinade "Pesto" bakeng sa nama ea kolobe likhopo

Metsoako: dikgerama lekholo la Basil, cloves tse peli tsa konofolo, linate phaene le dikgerama mashome a mahlano, dikgerama lekholo mashome a mabeli tsa oli ea mohloaare.

Marinade bakeng sa nama ea kolobe likhopo ka risepe ena e lokisetsa e latelang: konofolo e sithabetseng, beha e ka sekotlolo sa blender ka, hammoho le linate le makhasi Basil le siloa ho fihlela le boreleli. Butle-butle eketsa sa mohloaare oli, letsoai le pepere le whisk hape. Sena metshetshe marinade tlameha ho metsotso e leshome le metso e mehlano, ka mor'a moo ba ne ba itokiselitse ho masene bona.

Thai marinade bakeng sa nama ea kolobe

Metsoako: tablespoons tse peli tsa kheri peista, dikgerama lekholo le mashome a mahlano ba ka yogurt.

marinade ena e lokisetsa haholo e bonolo le ka potlako. E mong hloka feela ho kopanya baeta-peista le monate ka yogurt. Ho motsoako ona o ne a qoelisoa fariki likhopo le tlameletsoe bakeng sa lihora tse tšeletseng le sebakeng se batang haholo. Ha nako e ntse e feta, ho likhopo li tlosoa 'me halikiloeng kapa apehoa ka ontong ka.

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 st.birmiss.com. Theme powered by WordPress.