Bonolo Salad: lekhala lithupa, poone, lehe

Tsela ea ho pheha e tsoang pelong salate? Lekhala lithupa, poone, mahe le metsoako tse ling li atisa ho sebelisa ho bōpa e seneke lijo ka tsela e itekanetseng, e leng e ka fetisetswa ho lijo tsa mantsiboea kapa letsatsi la phomolo tafole. Sehloohong sena, re tla nehelana ka diresepe a mararo a fapaneng bakeng sa Salads monate, tse sebediswa bakeng sa ba lokisetsa ho ea lekhala melamu.

Etsa e hlabosang khale lekhala salate

Lekhala lithupa, poone, lehe le raese - tekanyetso sete ya ditshwara-moya khale. Ba sejana tsoa monate haholo le bo khotsofatsang. Kahoo, re lokela:

• Peking hop foreshe - para ea makhasi;
• tleloubu onion - se seholo haholo sa hlooho;
• phehiloeng mahe - 3 likoto. (Ka ho palo e kahodimodimo bosehla yolk);
• letsoai, pepere le karolelano mafura mayonnaise - sebelisitsoeng ho masene le;
• ka poone makotikoting - 1 pitsa (nyenyane);
• coli lekhala (reka le nama lekhala) - 250 g,;
• Utloisisa telele - 1/3 senoelo (phehiloeng ka metsi salted);
• Fresh litlama (dille le parsley) - maloa sprigs.

Ba lokisetsa ho ea lihlahisoa tsa pele sebopeho sa ho Qalisa ho

Tsela ea ho lokisa salate hlahisa? Lekhala lithupa, poone, mahe a sebetswa serially. Pele re lokela ho sebetsa ka karolo ea pele, 'me joale ho ratha e ka dikotwana tse (nyenyane). Ka tsela e tšoanang, e lokela ho e sithabetseng mahe phehiloeng le onion tleloubu. Ho phaella moo, ho hlokahala hore a khaola Chinese hop (ka lehlokoa) le nako e telele pheha raese ka metsi salted. Le bona ba hloka ho ratha parsley khathollang le dille.

Etsa salate le ho mo sebeletsa ho tafoleng

Kamoo ke salate mokete? Lekhala lithupa, poone, lehe le telele raese phehiloeng hammoho ka sekotlolo sa. Haufi le e phaella ka ho re ho meroho foreshe, k'habeche le eiee. lijo tse nōkiloeng ka mayonnaise le linoko, ba lokela ho ka ho feletseng tsoakane.

Ka mor'a ho lokisetsa tloaelehileng salate lekhala ke tse lakatsehang a ho kenya poleiti tebileng ho tafoleng 'me e hlahisa hammoho le sengoathoana sa bohobe. Thabela lijo tsa hao!

Re etsa e sa tloaelehang letsatsi la phomolo monate seneke

Makala moeti masapo? Re ho kgothaletsa ho etsa salate pele. Lekhala lithupa, poone, phaenapole le apole - ena ke entsoe ka sehloohong. Hape ba hlahisa appetizer e kenyeletsa le lihlahisoa tse ling.

Kahoo, re lokela:

• coli lekhala (fumaneha lekhala nama) - 250 g,;
• poone - 1 pitsa;
• ka phaenapole makotikoting - ya banka tse nyenyane;
• apole lijo tse theolelang - 1 kholo eteni;.
• ka karolelano mafura mayonnaise - tšebeliso ea masene.

Tshebetso ya ho lokisetsa lettuce

Hona joale hore u tseba seo metsoako hlokahala ho etsa salate pele. Lekhala lithupa, apole, poone le phaenapole - dikarolo tsena tsohle li bonolo ho kenya letsoho ho ba lokisetsa ho ea e sa tloaelehang appetizers tsa tafole ea matsatsi a phomolo. Ena e lokela ho thawed nama lekhala, haeba e ne e se e hoamisoa ebe e khaola ka dikotwana tse nyane. Ka ho tšoanang, u batla ho ratha le monate apole. Leha ho le joalo, e tlameha ebe pele ho lekhapetleng le mabokose peo. Ha e le phaenapole, e ke ho hlokahala hore ho amoha ba sirapo le ratha likoto tse nyenyane.

Etsa seneke pele

Bakeng sa sebopeho sa lijana ka sekotlolo e mong e lokela ho amana diithupa lekhala, apole le phaenapole. Haufi le bona o batla ho eketsa mayonnaise mafura le poone makotikoting. Kopanya lihlahisoa tsohle hammoho, o lokela ho fumana le monate haholo le monate salate.

Presents tsa tafole mokete

Eaba ba etsa e appetizer pele, e lokela ho beha ka sekotlolo se tebileng ebe ruta baeti. E lokela ho ile a hlokomela hore ba bang ba tšebeliso culinary le crabsticks qetile boima, phaenapole le apole bakeng sa ho tlatsa lehlabathe kapa hula hanngoe tartlets. Li kenya ka poleiti le makhasi a lettuce, o fumana e appetizer e sa tloaelehang, e leng tla ba ne ba thabela ke baeti bohle le litho tsa lelapa.

Etsa salate e monko o monate ea lekhala diithupa

Mokhoa oa ho etsa salate dinoko? Poone, chisi, lekhala lithupa, lehe le konofolo - tsena ke metsoako e ka sehloohong ea seneke ena. Pele u ka sebelisa bona bakeng sa ba lokisetsa ho ea lijo, e mong le e motsoako lokela ho ka hloko sebetsana. Empa lintho tsa pele pele.

Bakeng sa salate, re lokela:

• phehiloeng mahe - 3 likoto. (Ka ho palo e kahodimodimo bosehla yolk);
• coli lekhala (fumaneha lekhala nama) - 250 g,;
• poone - 1 pitsa;
• chisi - 90 g,;
• konofolo foreshe - 1 kgolo selae (o ka nka 2 tlaase ho moo);
• Kirieshki tasteful horseradish kapa mosetareta - 150 g,;
• letsoai, pepere le karolelano mafura mayonnaise - ho sebetsa ho latsoa.

ba lokisetsa ho ea dikarolo

Re lokela ho etsa'ng ho itokiselletsa le ho fetisisa flavorful salate? Lekhala lithupa, poone, Kirieshki le dikarolo tse ding di lokela ho sebetswa 'me a phaella ho seneke ea alternately. Pele, u lokela ho pheha mahe le khaola bona ka dikotwana tse. E lokela boela e hateletsoeng le ea pele ho thawed diithupa lekhala kapa nama. Ha e le chisi tiileng, ho ke ke ho hotle ho grate.

Ho phaella moo, ka mosa bula nkho ea poone e tsoekere le kopanya ka ho eona le le brine tsohle. E boetse e lokela ho lokisetsa le reka Kirieshki mosetareta tastefully kapa horseradish.

Tsela ea ho bopa seneke?

Ka mor'a ho lokisetsa ya dikarolo ka sekotlolo sa tlameha ho amanang ho lehe le nngwe (phehiloeng), lekhala lithupa, poone (makotikoting) le chisi grated. Haufi le metsoako eo ho builoeng ka hlokahala ho latsoa eketsa linoko, e sithabetseng konofolo cloves, Kirieshki le karolelano mafura mayonnaise. Ka ho feletseng kopanya metsoako, ba lokela ho kenngoa ka sekotlolo se tebileng.

O fana ka appetizer dinoko ho tafoleng

Mora metsoako ba lokela ho beha ka tsela e setshelo tloaelehile 'me ba tsoakane le mayonnaise, ba lokela ho ba le malapa a hang-hang hona joale le baeti. Haeba u sa, ka nako eo ka mor'a nakoana Kirieshki haholo fumana metsi le sokolla dinoko salate ka mush utloisiseheng. Mabapi le nyehelo ena jala seneke motoseghe ka pel'a baeti ba hae ka ho toba iphepe.

Ka lehlakoreng le leng ho ba sejana salate ea bobeli e fumana ha monate, le dinoko haholo le monko o monate. ntle lona ho e hlahisa ho tafole mokete, hammoho le matla kapa lino-mapholi, ho rekisa.