Tsela ea ho pheha skewers ea khoho ka mayonnaise?

Skewers ea khoho ka mayonnaise ke makhetlo a 'maloa ka lebelo le fetang la lijo tse tšoanang tsa konyana, nama ea kolobe kapa nama ea khomo. Ho feta moo, e le sejana ena fellang kateng le bonolo haholo ho feta, lero le le monate.

Tsela ea ho pheha skewers ea khoho: mohato ka mohato risepe

Hlokahala metsoako:

• phahameng mafura mayonnaise - 400 g,;
• litlama foreshe ka mokgwa wa liliki, dille le parsley - toloki;
• lirope khoho ka tlaase le leoto - 4-5 lik'hilograma;
• butsoitseng sirilamunu - 2-3 litholoana;
• letsoai - 2 feletseng akarelletsang likhaba le lijo tse theolelang;
• fatše khubelu pepere - 3-4 pinches;
• kgolo foreshe eiee - 5 likhomphutha;.
• Bay makhasi a - likotoana 6-7;.
• tamati peista - 3-4 kholo akarelletsang likhaba le.

Processing oa nama

Skewers ea khoho ka mayonnaise fumana monate le lero ho tloha karolong e 'ngoe ea nonyana ena. Leha ho le joalo, re etsa qeto ea ho sebelisa ho fetisisa meaty (lirope le shins) feela. Ba tlameha ho hantle hlatsoa ka metsi a batang, ka nako eo beha ka thōko ha lokisa marinade. Re lokela ho hlokomela hore u se ke ua tlosa letlalo tloha likhoho, jwalo ka tshebetso ya ho roasting e ka mashala koahetsoeng ka karolong e ka holimo ea khauta, 'me ba sejana tla feta appetizing.

Tshebetso ya ba lokisetsa ho ea marinade

Skewers ea khoho ka mayonnaise lokela ho lula a ka la 5-6 lihora. Empa pele ho moo, spaghetti lokela ho tsoakane le metsoako e meng e monko o monate. Ka kopi arohaneng hlokahala ho beha merohonyana khabeloa hasesaane, tamati peista le phahameng-mafura mayonnaise, tse khotliloeng butsoitseng peeled lemon, letsoai, pepere e khubelu, eiee kgolo, sliced ka masale, 'me makhasi a koung. Ka mor'a moo, metsoako e lokela ho tsoakane, ka nako eo eketsa a ba isa ho drumsticks khoho le lirope. Ho ekelletsa moo, tsohle tse hlokahalang la sekoahelo sa eona 'me u ka thōko bakeng sa lihora tse la 5-6. lekhetlong lena e tla ka ho lekaneng hore nama likhoho e ananelang spaghetti flavors ea, ho ile ha softer le juicier.

kalafo mocheso

Chicken marinated ka mayonnaise, e lokela ho itokisetsa ka mashala bakeng sa metsotso e 20-26. Leha ho le joalo, pele ho ke ke ho hlokahala ho etsa mollo tsa eike kapa lehong birch. Ka mor'a hore ba chesa 'me ba fetoloa mashala a chesang ka leifo lokela ho behoa letlooeng bakeng Météo, moo u batlang ho ka makhethe tsa limakasine larileng ka tsoa lirope le shins. Koalang mekoallo, e ke ho hlokahala hore nako le nako reteletse nama ho evenly browned ka mahlakoreng 'ohle. Qetellong ea nako e boletsoeng ka holimo, e kgothaletswa ho hlahloba hore na kapa ha sehlahiswa ke lokile. Ho etsa sena, sekhechana sa khoho e lokela ho incised le bona liphello, ho tloha maling sehiloeng kapa mokelikeli sebeletsang pepeneneng. Ha moro leseli, nama ka habonolo tlosoa grille ena.

nepahetse Sebeletsa

Skewer Chicken mayonnaise lokela romeloa ho tafoleng hammoho e nang le litlama o khathollang le meroho (feela li le boemong bo chesang). Hape, bakeng sa e joalo e lijo nama ka etswa ka mokgwa wa crumpled elata kapa litapole phehiloeng. Ho phaella moo, Kebab hakaalo hlokahala hore le hlahise 'hlobaetsang Ketchup kapa spaghetti tamati.

keletso e molemo

Ho fokotse qhoma ka tšohanyetso ha mollo ha pheha Météo ka etsahala ho sebelisa ha ba tloaelehileng metsi, le marinade, eo o ile a lula ka mor'a hore nama. Ho finyella sena, ho ke ke tse lakatsehang a ho kenya botlolo polasetiki, e sekwahelo ea tsona e ho hlokahala hore ho etsa le masoba tse seng kae.