Recipes spaghetti le li-prawn

Bakeng sa spaghetti bolognese le metsoako makhala pheha ha lea lokela ho tse thathamisitsoeng mona ka tlase:

- dikgerama tse makholo a mararo tsa spaghetti bolognese;

- tablespoons tse peli tsa botoro;

- dikgerama tse 'nè kapa tse makholo a mahlano tsa makhala;

- cloves tse 'nè tsa konofolo;

- parsley;

- 1.4 linoelo ya lero la lemone;

- pepere le letsoai ho latsoa;

- pinch - omileng khubelu pepere flakes.

Recipe spaghetti bolognese le shrimp.

Pheha spaghetti bolognese ka metsi nōkiloeng ka letsoai, eketsa marothodi a tse seng kae tsa oli ka metsi, ka go tlhaolega mohloaare.

Peeled garlic le khabeloa khaola le makhala Fry ka botoro, leha ho le joalo ha porozoveyut makhala.

Pepeta le lero la lemone 'ngoe le kotara ea sirilamunu khaola ka a na le dilae.

Ka ho feletseng kopanya le parsley hasesaane, lemon hasesaane, omisitsoeng pepere le lero la lemone.

Skillet le makhala, tlosa ho tloha mocheso le eketsa a ba isa ho motsoako oa sirilamunu le parsley, beha ka 'pan phehiloeng spaghetti bolognese. All kopanya hantle le ho mo sebeletsa.

Spaghetti bolognese le makhala le linaoa tse tala.

Ho lokisetsa metsoako eo u lokela ho tse thathamisitsoeng mona ka tlase:

- dikgerama 350-400 ea makhala kgolo hoammeng;

- Four ditamati kgolo;

- dikgerama 200 ea pods tsa linaoa hoammeng ;

- cloves tse tharo tsa konofolo;

- dikgerama mashome a mahlano tsa omileng veine tšoeu;

- dikgerama 250 ea spaghetti bolognese;

- dikgerama mashome a mahlano tsa moro;

- seasoning;

- letsoai;

- thispone mong oa oli ea mohloaare;

- qetang ho fatše pepere ntsho.

Mokhoa oa ho lokisetsa.

Shrimp pheha 1 - 2 metsotso ka metsi nōkiloeng ka letsoai, ka mor'a hore ba ba pheha, metsi e e minyelelitse 'me u bona ho pholile.

tamati Obdaom ka metsi a phehile, e le hore habonolo tlosa bona matlalo. Peel ditamati le le khaola bona ka dikotwana tse.

Khabeloa ratha konofolo. Futhumatsa ho fihlela ka ho hadika oli pan mohloaare, eketsa konofolo le Fry ho fihlela ho hoo e fumanweng 'mala oa khauta. Eketsa ditamati ho pane, nako le letsoai le pepere le tšela moro, veine e tšoeu, beha linaoa tse tala, seasoning le kopanya hantle. Koahela le pheha fetang mocheso mahareng bakeng sa metsotso e leshome. Ka spaghetti e, eketsa ea makhala le pheha bakeng sa hoo e ka bang motsotso.

Spaghetti bolognese lethopa ka metsi a nōkiloeng ka letsoai, eketsa ea spaghetti le makhala le kopanya ka ho feletseng. spaghetti bolognese lokisetsa le makhala le linaoa tse tala Re sebeletsa tafoleng.

Spaghetti bolognese le makhala le Bacon.

Ho lokisetsa metsoako eo u lokela ho tse thathamisitsoeng mona ka tlase:

- dikgerama 360 ea spaghetti bolognese;

- dikgerama 240 ba makhala kgolo;

- cloves tse peli tsa konofolo;

- dilae tse peli tsa Bacon;

- tala eiee;

- pepere le letsoai - ho latsoa;

- khaba e mong oa lero la lemone.

Mokhoa oa ho lokisetsa.

Lethopa spaghetti bolognese ka metsi hanyenyane salted ho fihlela ka botlalo pheha, ka nako eo aa tsoa 'me u ka se metsi' me spaghetti bolognese Ho fetiswa khutlela ka pane.

Fry ea bacon fetang mocheso mahareng fihlela sootho. Ka mor'a moo, beha bacon e seng pampiri napkin ho stok mafura feteletseng.

The pan beha makhala, konofolo, eiee le pheha bakeng sa hoo e ka bang metsotso e ntse susumetsang maikutlo hantle. Tšela 'pan ka metsi hore u tlohetse ka mor'a ho pheha spaghetti bolognese le tlisa ho lethopa ka.

The spaghetti bolognese, eketsa lero la lemone 'me spaghetti ka makhala, bacon, nako le pepere le letsoai le kopanya ka ho feletseng.

spaghetti bolognese lokisetsa le makhala le bacon ka ile a sebeletsa ho tafoleng.

Spaghetti bolognese le makhala le tamati.

Ho lokisetsa metsoako eo u lokela ho tse thathamisitsoeng mona ka tlase:

- dikgerama 400 ho tse 500 tsa makhala (sa phekoloe);

- dikgerama 250 ea spaghetti bolognese;

- cloves tse peli tsa konofolo;

- tse peli kapa tse tharo ditamati;

- 3-5 tablespoons oli (ea mohloaare kapa a meroho);

- letsoai;

- parsley.

Mokhoa oa ho lokisetsa.

Hloekisa makhala ho tloha khetla, arole ba hlooho le behella ka thōko.

Peel konofolo le ho e khaola ka e 'meli kapa silakanya ka thipa. Futhumatsa oli ka pane e 'me a beha yona ho ya ka konofolo, haeba a lakatsa, eketsa e nyenyane chesang pepere le Fry ho fihlela khauta sootho. Besitsoe garlic le pepere, ho tlosa ho tloha oli.

Tamati ba scalded ka metsi a phehile le tlosa ho tloha letlalo bona, khaola ka wedges kapa dilae bona.

Halikiloeng makhala hlooho bakeng sa metsotso e mehlano, ha a ntse a phehella fatše paddles bona, kahoo ba ba fa lero la. Ka mor'a moo, hlooho ho tlosa ho tswa ho 'pan le lahle.

Beha pan peeled makhala le Fry metsotso e meraro. Fetisetsa makhala halikiloeng ka poleiti le sekoahelo, ha ba lokela ho pholile tlase.

Beha ditamati ka pane le Fry metsotso 3-5. Eketsa ea makhala ho ditamati le, nako le letsoai le tsosa ka.

Pheha ea spaghetti bolognese ka metsi salted metsotso robeli. Beha spaghetti bolognese le prawn, tamati, tsohle kopanya hantle.

Ha sebeletsa, fafatsa le parsley.

Thabela lijo tsa hao!