Cooking spaghetti bolognese le li-mushroom ka spaghetti tranelate

Spaghetti bolognese le li-mushroom 'me spaghetti tranelate - sejana ena phethahetse Gourmet thabo. Eo ntho e utloahalang, hobane tatso tiea ya tranelate lohellana le lintlha elegantne ea li-mushroom. 'Me haeba u sebetsa symphony no ena ea bonono culinary le spaghetti bolognese hantle pheha ho baeti lona, ho tla ba le ha ho motho tsotelle.

spaghetti nepahetse

Spaghetti bolognese le li-mushroom ka spaghetti tranelate e ka tloaelo itokisetsa ho sebelisa li-mushroom. Empa e le ho fana ka ea bobeli e tatso tšoaneloa connoisseurs, ho ke ho hlokahala hore ho pheha spaghetti e nepahetseng.

Kahoo, ka ho bōptjoa le spaghetti remereme hlokahalang: dikgerama 500 ea li-mushroom, nutmeg, 200 di ml karolelano mafura dikahare tranelate, eiee, konofolo clove, letsoai le botoro.

Eo eena ka boeena ho ba sethaleng sa pele sa ho pheha spaghetti bolognese le li-mushroom ka spaghetti tranelate tjena.

Li-mushroom le eiee e lokela ho hloekisa le rinsed hantle, ka go tlhaolega ka tlas'a metsi a macha. Haufi le 'pan e chesang, jala tablespoons tse peli tsa botoro, e nyenyane ho jala le ho tepella ho onion hasesaane. E le eiee nazrezat, ho itšetlehile ka hore na li-mushroom li sebetswa. Ka tsela eo ha ba lokela ho arotsoe ka lipoleiti tse tšesaane, ho tloha ntlha bokgabane maikutlo tla talima nicer eiee, masale hasesaane kapa halofo mehele. Ka lehlakoreng le leng, e le diced li-mushroom konopo ho loketse feela hasesaane onion.

Hang lieiee tla be le hanyenyane khauta Hue, ho ke ho hlokahala hore ho eketsa li-mushroom 'me fa ka nako eo banyalani ba bang ba ya metsotso e, ntle le ho kopanya. Ho ekelletsa moo ho hadika onion-mushroom, motsoako e lokela ho ba ka bang leshome le metso e mehlano metsotso e, ka nako eo tšela tranelate le nako tsohle pinch nutmeg. Hang motsoako tluoa tabeng ea ho lethopa ka, mocheso tlas'a pane lokela ho tsa fokotswa - esita le haeba spaghetti e languishing esita le metsotso e 'meli, ka nako eo tlosa mocheso.

Mokhahlelo oa pele oa lokisetsa ho ea spaghetti bolognese le li-mushroom ka spaghetti tranelate e qetile.

peista tšoanetseng

E lokela ho etsa pehelo hore ba lokela ho qala ho pheha spaghetti bolognese ka nako eo ka eona li-fungus le eiee ba ekeletsoa tranelate le. Kahoo, ka metsi a phehile, eo ho eona ea pele ho eketsa letsoai stacked spaghetti bolognese. Pheha ba ho ba hanyenyane undercooked naha. Ka mor'a moo ba lokela ho mene, lokolla ho tswa ho mokelikeli feteletseng, 'me tlatsa le oli ea mohloaare. Ho lokela ho hang-hang bolele hore boholo ba diresepe ea kamoo ho pheha spaghetti bolognese le li-mushroom, e kgothaletswa ho eketsa oli ea mohloaare. 'Me e ke tabeng ena e ha se esita le taba ea hore le sejana ena e tsoa Italy, empa ka ha e le hantle hore oli ea mohloaare haholo fokotsa khalori dikahare lijo e le bapisoa le tranelate, empa e eketsa le ho ngola lintlha dinoko ho peista ea.

Ha tsohle ho ne ho etsoa ka nepo, ho spaghetti bolognese tla be re loketse ka nako e tšoanang le spaghetti ka. Ke hobane'ng ha ho joalo? Ho hoo e ka bang qetile ho peista, koahetsoeng gentlest chesang spaghetti, "e ile ea fihla".

Feela joaloka ho lokisetsa lijo.

thabelang culinary

The risepe holimo ke phethahetseng bakeng etsa lijo tsa mantsiboea ka potlako. Optimize tshebetso ka, haeba pele hoamisoa onion-mushroom, motsoako ka boholo le ho bontšitsoe ka holimo.

Haeba, leha ho le joalo, nako e ngata ea, ho ke ke molemo ka ho fetisisa ho pheha lijo sena ha se le li-mushroom, 'me ka li-mushroom tse hlaha, ho etsa mohlala, e tšoeu. Ba feta monko o monate le o tsoang pelong.

Ho phaella moo, Fans ea liteko culinary lokela ho lokisetsa spaghetti bolognese ba batsho ka spaghetti remereme. tshebetso le lintho tse ngata ho le joalo, feela ka lehlakoreng le leng ho ea ka mokhoa o tloaelehileng o motsho bijoux ka phehiloe ka spaghetti e se nang li-mushroom ka holimo. A zest tabeng ena ho ka etsa hore li-slide beha-e khubelu kapa e ntso caviar kapa makhala.