Lijo le linoDiresepe

Recipe ke borscht le nama: monate le lijo tse hahang

Bakeng sa ntshetsopele le feletseng le metabolism e loketseng ea motho ka mong o lokela ho chesa sopho e entsoeng ka letsatsi le letsatsi, jwalo ka ho tla itšetleha haholo ka dikgethollo moreki. The e molemo ka ho fetisisa le tse matlafatsang ke sopho e entsoeng ka, eo ho eona ho ke e kholo diresepe tse ngata. Tsela ea ho pheha sopho e entsoeng ka nama, re hlalosa sehloohong sena. Recipe khale ke borscht hase rarahaneng haholo, le ntho e ka sehloohong - ho atamela ho ba lokisetsa ho ea moea.

Moo ka Russia ho na le risepe ea ho ke borscht? Ho lumeloa hore ena ke 'nete Seukraine ea sechaba le sejana, eo ho eona phetolelo ea khale, ho phaella ho nama, mafura e le teng, e ratang ka ho fetisisa sehlahiswa sa Ukrainians tsohle. Jwale borscht risepe e undergone le liphetoho tse ngata, 'me mong le e mong m'a lelapa lokisetsa hore ka tsela ea bona: ka khoho, nama, mmutla, Turkey, veggie le li-mushroom.

Recipe tloaelehileng borsch ha e le hantle ho akarelletsa ho beet le nama, metsoako tse ling li eketsa ka palo le palo ea ratang ea e mong le seapehi. Boemo feela bakeng sa ho etsa sopho e entsoeng ka hona ho makatsang ke ba ruileng le e monko o monate e segokanyipalo lona eketsehile ka makhetlo, ho hloka lijo-thollo le legumes, meroho le nama feela, o na le tse matlafatsang 'me le molemo thepa.

Recipe ke borscht ka nama ea kolobe. metsoako:

- dikgerama 850 tsa nama ea kolobe e monyenyane ka lesapo la;

- bohobe e nyenyane ea a hloekileng hop e tala;

- bohareng tse tharo matla beet;

- pherese onion;

- para ea Morkovin bohareng;

- tse tsheletseng mahareng pherese litapole (a se ke a qhalana);

- cloves tse tharo tsa pherese konofolo;

- Se-bulgaria pepere tala;

- parsley le dill mane na lehlaseli;

- sonobolomo oli bakeng sa ho hadika 'me tranelate refills;

- e le pinch ea pepere botsho le mahoashe letsoai le para ea makhasi koung.

Recipe ke borscht ka nama ea kolobe. ho lokisetsa:

  1. Hlatsoa le ho larileng ka ka alengelami phahameng bokgoni eteni ya nama. Pheha metsotso e bonyane 70. Re fumana, pholileng le khaola ka wedges kgolo, ho tlosa sa masapo. Moro mathata, kahoo ho ne ho se "Shmatkov" mali coagulated.
  2. Hloekisa le hlatsoa beet ka, khaola ka dikotwana tse mahareng-boholo bo lekaneng le e romella moro.
  3. Hlakola ea pherese onion, lihoete le itlotsa ka grater mahoashe. Khabeloa khaola ho fihlela ka pepere tala le kopanya le lieiee le lihoete. Khanyang pan, tšela oli le hasana motsoako zazharki, ho lokisetsa blush le namela beet.
  4. Hloekisa litapole. Khaola ka dikotwana tse mahareng le shinkuem hop.
  5. Ha beet hora lethopa, eketsa litapole, nama le metsotso e leshome le metso e supileng le Bay lekhasi k'habeche, phehiloeng metsotso robeli. Hop hakaalo beha qetellong ha ba bona mebala phelelang e sa lahlehile.
  6. Nashinkovyvaem seo makhasi a sona le ho hasana ka sopho e entsoeng ka e, letsoai, pepere, Bay makhasi a nka tsoa.
  7. Sebeletsa sopho e entsoeng ka e lokela ho ba e chesang e mo loketseng chunks kgolo ya sliced bohobe sootho ntle additives, ka sekotlolo tranelate e sebelisoa, e le hore mong le e mong a ka tlatsa le ke borscht ka masene ba ratang.

Etellang risepe re o ile a hlalosa, ho ka etsahala ea hore ke ba fetang sopho ena. Nka sebaka sa veal fariki kapa khoho, u ka leka mmutla, Turkey kapa li-mushroom, sopho e entsoeng ka ho feta eksotiske tla etsa lekhala nama kapa tlhapi tse khubelu. Ho eketsa sete ya meroho khoele linaoa le lierekisi tse tala, poone. Sopho e entsoeng ka ka pheha ka ho feletseng ntle le nama, joale lintho li tla tsamaea ka khetho jeng nama ea sopho e entsoeng ka beetroot. Ho tlosa k'habeche, re fumana mefuta e fapaneng ya ke borscht, a bitsoa "beetroot".

Re lokela ho hlokomela hore ho sopho e entsoeng ka ntle ho nama pheha kapele le ka sebeletsa e le lijo tsa mantsiboea e babatsehang pholile ka matsatsi a chesang lehlabula, ha mafura ha a batle. Recipe ke borscht ka nama tlase mafura a (veal, mmutla, Turkey) ntle le masapo a ka ba molemo bakeng sa ba khomarela seratsoana sa, haeba u nka litapole ho sona, le lieiee le lihoete ha Fry, le pheha ka tsela e tloaelehileng, o fumana e seng feela le divithamini, empa tlase khalori lijo.

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