Lijana maiketsetso ka tafole ea matsatsi a phomolo: ho risepe. Pike royally le jellied kalaneng.

Sudak kalaneng ke ea genus, kahoo ponahalo ea lona tšoana le litlhapi tsa mefuta e tšoanang, tse kang Pike. Sudak ke bobeli leoatleng le metsi a hloekileng. Marine tlhapi fapane hlooho kgolo le leso kudu ho feta ea metsi a hloekileng, 'mala.

Sudak ka ho pheha

Cook walleye e ka ba litsela tse ngata. Leha ho le joalo, ho molemo ho fumana litlhapi ha e pheha bakeng sa banyalani ba bang ba, ho baka kapa tima. Fried kalaneng, ho latela boholo ba, tsoela dryish. Khalori dikahare tsa tlhapi ena e fokolang haholo. 100 g, litlaleho tsa sehlahisoa bakeng lik'hilojule 84 feela, ho etsa lijana kalaneng motle ho litho tsa ho ja ka bophelo bo botle. Ho na le diresepe tse ngata hore litlhapi. Le e mong le ba bona ba ka ntle ea hae. A re ke re leka ho pheha lijo tse peli, e leng e ka sebediswa eseng feela bakeng sa lapeng bakeng sa lijo tsa motšehare kapa lijo tsa mantsiboea, empa hape kōpo ea ho tafole mokete. Joalo, le risepe ea pele - Pike royally, le ho feta - tlhapi aspic.

Tsela ea ho khaola tlhapi ka fillets

Ho ka potlako pheha bang lijana, tlhapi lokela kokata pele ka fillets pheha ka linako tse ling ho nka nako e fetang e le sejana sebele. Recipe "kalaneng royally" ke feela e 'ngoe ea tsona. Kahoo pele setopo kalaneng ho feletseng hlatsoa tlas'a metsi a macha. Ha hoa lokela ho ho soaked ka sekotlolo, e leng kamoo litlhapi ka mora kalafo ena e ne e tla haholo metsi, le tla mpefala le tatso. Ka mor'a hore "moea" walleye li hlakoloe ka thaole pampiri kapa thaole 'me ba qala ho kokata. Ntlha ea pele, khaola hlooho, mohatla 'me mapheoana. Ebe tlosa fillets ena. Bakeng sa pherekano ena fokotsa hammoho le dorsal pop lady, 'me ka mor'a ka hloko seha tlosa nama ka likhopo, arohane fillets. Phello ke dihalofo tse pedi boneless walleye, empa hape ka letlalo. Ho letlalo, tlhapi e beha ka ho itšeha boto le thipa e bohale tlosa nama diagonally. fillets All loketse. Ka chebo ea mahlo, mosebetsi ona ka 'na ha bonahala eka tedious, empa kaha o fumana ba bang ba bokgoni, o ka etsa ka potlako haholo.

Pike royally

Ka li bokeletseng tsa mong le e mong m'a lelapa hakaalo o na le efe kapa efe Corona mokete risepe. Pike royally khabisa tafole efe kapa efe 'me ba tla thabela baeti le lapeng.

lihlahisoa:

• Walleye - 1 karolelano setopo;
• Fresh li-mushroom - 400 g,;
• eiee - 2 lihlooho tsa;
• ho hadika botoro - 50 g,;
• chisi efe kapa efe ka thata - 200 g,;
• lihoete mahareng - 1 PC;.
• sirilamunu lero - 30 di ml;
• mayonnaise kapa tranelate - 250 g,;
• letsoai le linoko;
• Meroho oli - bakeng sa tlotse pane;
• meroho, tamati - bakeng sa mokhabiso.

ho lokisetsa

Ho hlokomela risepe "kalaneng royally," e leng fillets le hlahlelletse khaola likoto hoo e ka bang lekanang, a fafatsa le lero qetang squeezed lemon, fafatsa le linoko tse hlokahalang le letsoai, siea ho marinate ka nakoana. Ho sa le joalo, ho lokisa meroho. Li-mushroom le hloekileng le ho felisa ka a na le dilae, lihoete - ka grater mahareng, onion - masale halofo. The pan beha eteni ya botoro le habobebe Fry ka mo e onion le rantipole. Mora eketsa li-mushroom 'me ba tsoela pele ho Fry bakeng sa metsotso e seng 5. Ka tlase ea ba sejana bakeng sa ho baka tšela oli ea limela le ho hasa alengelami fillets Pike sego lily. Top lubricated tranelate kapa mayonnaise le ho hasana halikiloeng li-mushroom le meroho, a fafatsa le chisi grated. Lokisetsa ka preheated C ontong 180 ° bakeng sa ba ka bang 20 metsotso.

Jellied Pike sego lily

Jellied Pike sego lily, mohato ka mohato risepe e tla a hlalosa mona ka tlase, ke se thata ho pheha tlhapi besitsoeng.

lihlahisoa:

• kalaneng - 1.5 lik'hilograma;
• Metsi - 1.5 k;
• Lihoete - 1 PC;.
• Lemon - 1 PC;.
• eiee - 2 likhomphutha;.
• hang-hang edible gelatin - 2 tbsp. k.;
• letsoai, linoko.

ho lokisetsa

1. Pele ho dusted tlhapi e khaola ka chunks kholo 'me a beha ka metsing. Ho boetse ho eketsa peeled eiee eohle le lihoete, le peppercorns tse seng kae. Cook ka bang ka 10-15 metsotso e, ka hloko tlosa bubble. Qetellong ea ho pheha, haeba a lakatsa eketsa koung lekhasi.
2. kalaneng Ho ekelletsa moo a tloswa moro, folisoa le khaola likoto tse nyenyane. moro hape o ne a folisoa le e tlhotliloeng. edible gelatin qhibiliha pele e ile a phaella ka ho moro le arotsoe ka likarolo tse 3.
3. Lijana tsa tlatsang e tšela ka e 'ngoe ea moro, beha ka sehatsetsing' me a fane ka pholileng nyenyane. Ka mor'a moo, ka hloko, leka a se ke a senya, larileng ka likotoana tsa tlhapi, tšela karolong ea bobeli ea moro le lumelloa ho pholile hape. Mora khabisa litlama, likotoana tsa mahe phehiloeng, dilae rantipole, tšela ea boraro setseng tsa moro 'me ba tsamaisa ka sehatsetsing le ho fihlela solidification feletseng.

Pike borena jelly 'me o itokiselitse! Ha re jeng!