Cooking khoho soufflé. diresepe

Soufflé - lijo o phethahetseng bakeng sa lesea kapa lijo tsa phepo. Ho bonolo haholo le monate, 'me ntle - e metle. Sehloohong sena u tla ithuta mokhoa oa ho pheha e souffle ea likhoho. Ha e le hantle, ho na le ba e ngata ea diresepe. Mona ke ka ho fetisisa ratoa.

Souffle ea khoho le raese. risepe

Metsoako: 100 khoho nama, e thispone tsa raese, lehe, e teaspoon ka botoro, 50 g ya lebese.

ho lokisetsa

Khoho letsoele , pheha ka metsi salted ho fihlela bonolo. Ha nama e folisoa, khaola ho likoto le ratha ka blender. Add a lebese hanyane. Ka saucepan nyenyane, pheha ho grits. Tšela ka lebese le pheha raese motoho. Kopanya metsoako eohle le blender ka. Eketsa e nyenyane letsoai, botoro le lehe yolk. Lehe tšoeu ka thoko otla le mixer e ka bubble ka toka le letšo-letšo. Khaba kopanya metsoako tsohle. Le boima sephetho le larileng ka foromo e nyenyane, oli e ngata. Baked souffle ea khoho phehiloeng ka ontong metsotso mashome a mararo. Ha ba sejana hanyenyane folisoa, tlosa e tsoa ho e hlobo le Reload ka poleiti le. Ha re jeng!

Souffle ea khoho le meroho. risepe

Metsoako: pedi khoho letsoele, 200 di ml tranelate, 2 mahe, tse nyenyane onion, e mong rantipole, 300 g, ea linaoa tse tala, letsoai, tablespoons tse peli tsa botoro, linoko.

ho lokisetsa

Rinse khoho fillet, 'me joale o omileng le lesela. Ka lab lijo, ratha nama le eiee. Eketsa ea yolks lehe, tranelate, linoko le oli. Whisk le blender ohle ho fihlela le boreleli. Pheha ho fihlela pheha linaoa likhoele le lihoete. Meroho khaola ka dikotwana tse nyane. Ka thoko, whisk ho makhooa lehe ho bubble teteaneng. Ho pata Remix le meroho sliced. Ebe kenye tse tsamauoang haholo lehe makhooa ka bonolo. Preheat ontong ho likhato tse 200. Ka pane, tšela metsi hanyane 'me a beha stewpan tlala nama minced. Souffle ea likhoho ka hlapa metsi tla ba loketse ka mor'a metsotso e 25. Ha re jeng!

Souffle ea khoho le Basil le ditamati letsatsi omisitsoeng

Metsoako: 400 khoho, 7 Basil makhasi, mahe a mabeli, 150 di ml tranelate, 50 ML ea lebese, konofolo zubochek, letsoai, 75 g, ea ditamati omisitsoeng.

ho lokisetsa

Blender chop letsatsi omisitsoeng ditamati le Basil le konofolo. Ka thoko, sotha khoho. Kopanya e bolila tranelate le tranelate. Eketsa minced khoho, pelepele, mahe le letsoai. metsoako kaofela ba ka ho feletseng whisk blender. Ebe beha garlic hasesaane, ditamati hasesaane le Basil. Hang hape tsohle Remix 'me le boima ba sephetho le larileng ka silicone shaper. Khoho souffle lokela ho apehoa ka ontong ka bonyane metsotso e mashome a mane a likhato tse 180. Ha re jeng!

Soufflé khoho le spaghetti lebese

Metsoako: 500 g, khoho, 40 g, botoro, 60 g, chisi, letsoai, mahe a mabeli. Bakeng sa spaghetti hloka litha e le nngwe ea lebese, oli 100, 4 tablespoons phofo le letsoai.

ho lokisetsa

Khoho lethopa, ebe Scroll ka ho oa nama le grinder. Lokisa spaghetti. Ka ho hadika 'pan qhibiliha botoro le Fry phofo. Susumetsang maikutlo kamehla, kena bakeng sa lebese hanyane. Eketsa letsoai le pheha ho spaghetti bakeng sa e 'ngoe metsotso e mehlano. Sebakeng minced yolks lehe khoho le letsoai. Kopanya hantle le tšela le boima ba spaghetti lebese. Ka thoko, sephali sa makhooa le eketsa a ba kenya soufflé ena. Motsoako sephetho le ile hasana ka linoelo silicone le fafatse chisi. Apeha lijo ka ontong ka e ka bang ka mashome a mane metsotso.