Bollocks, risepe

Seo nakong ea mariha kotulo hakaalo entseng mong le o mong lelapa? Ke 'nete hore bollocks. The risepe ea spaghetti ena e babatsehang e mong oa hae, le 'ngoe feela ka e sa ntse e le e tšoanang - the ditamati le horseradish. Hrenovina tsoela hantle le lijana nama, go tlaleletswa litapole lijana lehlakoreng le garnishes tloha groats.

Simple risepe damn

Hloka horseradish motso disentimetara 10, tamati lik'hilograma dozen cloves nyenyane ea garlic le letsoai hoo. Tamati ba feta har'a e nama grinder ka theiboleng le mekoti e meholo. Radicle horseradish esale pele kenngoa ka leqhoa ea sehatsetsi bakeng sa lihora tse 1-2, 'me joale pulverized ka grinder tšoanang. Konofolo hloekileng le tlōla-tlōla ka tobetsa. metsoako kaofela ba tsoakane, eketsa letsoai ho latsoa, ho tiisitsoe ka makotikoti le beha sebakeng se pholileng.

Hrenovina monate risepe le tsoekere

Ho pheha sona ka sebele u lokela ho nka ka kilo tsa tamati linama, 60 Gr. garlic le horseradish, e thispone ya letsoai le teaspoon tsoekere. Mehlo ka raja mela peeled garlic cloves, lateloa haufi-ufi ditamati qetela moqolo o frostbitten motso oa horseradish. Kopanya metsoako bohle ka saucepan le, eketsa tsoekere le letsoai le kopanya hape ho fihlela ba ka ho feletseng qhibiliha. Damn tšela ka libotlolong 'me beha sebakeng se pholileng.

Hlobaetsang bollocks, risepe

Ka kilogerama ea ditamati hloka 3 nyane motso horseradish letsoai ho latsoa le mouoane konofolo cloves. Konofolo khabeloa khaola, ba le motso oa horseradish hloekileng le sotha ka nama grinder (kapa rubbed ka grater o motle). Mehlo ka raja mela ditamati le, eketsa konofolo, horseradish le letsoai. Kopanya le la ka linkho lokisitseng.

Ka tsela eo, ho sa tsotellehe 'nete ea hore spaghetti ena ka sebelisoa ka potlako, e ba tastier haholo ha hanyane neng a ka ema ka sehatsetsing' me ka ho feletseng soaked.

Mollo hrenovina risepe le pepere

Ntho ena damn fellang esita le a hlobaetsang le ho feta ka risepe fetileng. Ho lokisetsa e, o lokela ho nka kilo tsa tamati khubelu linama, 1 bohale pepere e khubelu, horseradish motso le konofolo. Ka chesnokodavku fetile 4 cloves khōlō ea konofolo. Hloekisitsoeng horseradish motso minced kapa comminuted ka grater ya. Ka nama grinder kapa blender, sila ditamati le. Kopanya 3 tbsp. akarelletsang likhaba le grated horseradish, tamati, konofolo, pepere hasesaane eketsa thispone ea letsoai le beha ho fa bakeng sa lihora tse seng kae, ka mor'a moo le moqolo ka kgona.

bonolo hrenovina

The risepe ea ba lokisetsa ho ea lijo ena hloka koetliso. Kilogerama tlhoko ea tamati, konofolo, letsoai le horseradish. Tamati ba hlatsoa le ho qoelisoa ka motsotso halofo ka metsi a phehile, lateloa ke mokhatlo oa hanyenyane lekhapetleng. Sila le makhasi ao ka blender e fihlela ka nako eo, ho fihlela ho e ba le tumellano homogeneous ea litapole tse khotliloeng. Frostbitten horseradish motso rubbed ka grater o motle kapa habeli mehlo ka raja mela le mekoallo e nyenyane, tse tharo konofolo cloves sithabetseng ka ebe o tobetsa konopo ya. Kopanya spaghetti tamati, tablespoons tse peli tsa horseradish grated, tse tharo e sithabetseng konofolo cloves le letsoai ho latsoa. Damn store, phehiloeng ho latela risepe ena, ka sehatsetsing ka.

Qetellong ea ea lehlabula, pele serame, malapa a mangata kotula tamati. Hangata, ho etsa hore karolo e khōlō ea tala, ditamati sa butsoang. Ba ka a phuthilweng ka mabokose, kahoo ba ile ba dospevali, 'me ka beha ka damn ena.

risepe Sena se tla hloka: 300 Gr. tamati tala, 700 Gr. khubelu, 5 cloves ea garlic le horseradish. Tamati sotha ka nama grinder ka tsela e tšoanang e le ea risepe fetileng. Horseradish sona ke mobu o ka e grater kapa grinder nama le eketsa maloa tablespoons ka sephetho le tamati puree. O ka nka le itokiselitse entsoeng horseradish, e leng e rekisoa mabenkeleng a mofuta o mong oa ho peista ea. Ba feta har'a mochine konofolo, metsoako kaofela ba tsoakane, eketsa letsoai ho latsoa le koahela bakeng sa mariha.

Palo ea garlic le horseradish ka 'na tsa fapana le tseo ho bontšitsoe risepe e - o ka Nyenyefatsa kena le ho tsoa ka ho rata ha hao.