Tsela ea ho etsa julien le li-mushroom le kana, hammoho le squid

Ho ea ka tšōmo, julien o hlahile lekholong la bo17 la lilemo Fora, ka lebaka la baitlami bao, ka mor'a hore ba khutle ka morung ba e-na le li-mushroom, ba etsa qeto ea ho pheha ka potlako ka poteng e tloaelehileng. Che, ba ne ba sa tsebe ho etsa julienne ka li-mushroom, ba ne ba batla ho etsa sopho. Ntho e 'ngoe le e' ngoe e ne e se e loketse: li-mushroom, meroho le meroho e metse e ne e se e ntse e khabisoa ka lesela la sekotlolo, empa nako ea mantsiboea thapelo e sitisa mokhoa oa ho pheha, kahoo mollo o neng o le tlas'a mollo oa tima, 'me baitlami ba ile ba tlohela mosebetsi ho ea rapela. Empa joale ba etsa qeto ea ho khutlela lijong. Leha ho le joalo, ha ba fihla k'habong, baitlami ba ile ba fumana hore metsi 'ohle a tsoang ho eona a ne a fetoha mouoane,' me a siea boima bo bongata ba li-mushroom bo monate. E le hore ba se ke ba senya se setle, ba ile ba etsa qeto ea ho khotsofalla se setseng, empa ho makatsang ke hore boima bona bo ne bo le monate haholo. Ke kamoo Tshulen a ileng a hlaha kateng.

Kajeno, julien ke, u ka 'na ua re, sejo se le seng, kaha se lokiselitsoe karolo ka sekotlolo, lijana tse khethehileng tse bitsoang li-bottle tsa kokonate. Likotlolo tsena tse nyenyane tse se nang mocheso tse nang le lisebelisoa tse telele li ka rekoa seterateng leha e le sefe, lefapheng la likopi, le ho lokisetsa julien le li-mushroom le lihlahisoa tse ling ka libotlolo tsena tsa kokonate, joale u tla fumana.

Kahoo, bakeng sa ho lokisetsa julien ea khale u tla hloka:

- li-mushroom kapa li-mushroom tse ncha - 300 g;

- maoto a likhoho (kholo) - likotoana tse peli;

- tleloubu e kholo - sengoathoana se le seng, kapa lipakeng tse peli;

- Cheese e thata - 200 g.

Hape, julien ena o hloka mongobo, 'me ho e etsa, o tla e hloka:

- Porofo ea koro - tafole e 2. Spoons;

- Butter - tafole e 2. Spoons;

- tranelate e bolila kapa tranelate e monate - 150 g;

- moro kapa metsi a phehiloeng - 100 g;

- letsoai le pepere - ho tatso ea hau.

Hona joale lintlha tse eketsehileng mabapi le ho lokisetsa julien le li-mushroom le tranelate e bolila, chisi le kana. Re pheha leoto la khoho ho fihlela ho phehoa, ka ho tlatsoa ha letsoai le bay leaf. Ha ntshe e ntse e brewed, re lokisa lisebelisoa tse ling kaofela: re hloekisa le ho khaola onion e nyenyane, ka monokotšoai ka lero le nang le oli ea meroho. Re boetse re romela li-mushroom hore li etse likhahla tse tšesaane. Ho molemo ho nka li-mushroom kaha ha li ntše ntho e fetolang 'mala oa sejana. Li-mushroom tse nang le li-eiee ho fihlela li loketse, podsalivaem le pepere e nyenyane. Ha likhoho tse phehoa li pheha, li lokela ho tlosoa, li qhibilihe, li khethoe ka khase 'me li kopane le li-champignon tse halikiloeng le eiee.

Joale a re ke re etse sauce: ka phokaneng e pholileng, fry phofo e nyane, ebe u eketsa botoro ho eona. Solim le pepere, ebe joale, re tsosa kamehla, re tšela tranelate e le bolila kapa tranelate, hammoho le moro kapa metsi. Pheha, ho fihlela e e-ba matla, tlosa mocheso 'me u lumelle mongobo o mosoeu o pholile hanyenyane.

Hona joale re hloka likokonate. Ho bona, re robala halofo ea boima ba mushroom, e tletseng moriana o mosoeu. Fafatsa ka holimo ka grated chisi mme u romele li-muffins ka ontong ka metsotso e 15-20. Julienne ka li-mushroom le chisi e ka nkoa e loketse ha chisi e qhibiliha ka ho feletseng 'me e koahetsoe ka khauta e ntle ea khauta.

Bakeng sa ba ratang lijo tsa leoatleng, u tla rata chelune ena: 3-4 hloekisa squid e hloekile (ho bonolo ho hloekisa hanyenyane feela), fane ka qetello e fokotsehile, 'me e be e fokolang. Li-mushroom (leha e le efe, li ka omisoa, tse nang le matsoho a mabeli) pheha. E 'ngoe ea onion e khaotsoe hantle le hammoho le li-mushroom tse nang le li-squid le tse phehiloeng re li tšela ka skillet e tlotsitsoeng, moo re fumanang motsoako ka metsotso e 2-3. Nako e telele ho ke ke ha khoneha, ho seng joalo squid e tla tšoana le rabara. Ka mor'a moo, re jala boima ka har'a li-cocotnits kapa re o hasetsa ka hlobo e khōlō e sa keneleng mollo le bophahamo bo phahameng. Tlatsa motsoako o mong le o mong o neng o lokiselitsoe pele oa mayonnaise le tranelate e bolila (karolelano ea 1: 1) 'me u fafatse hantle ka grated chisi. Re beha julien ka ontong, re emetse pheha 'me re tšoare metsotso e meng e 5, ka mor'a moo re tima sehate. Sejana se lokile.

Ha u tseba ho lokisetsa julien le li-mushroom, hammoho le lihlahisoa tse ling, u ka lula u fapanyetsana meriana ea hau, u etsa hore e be e phethehileng le e monate.