Salate "Fish" - thabisa bakeng sa batho ba baholo le bana

Eksotiske, monate tatso le moralo e sa tloaelehang - tsohle ka ho phethahetseng ho kopantswe ka salate "Fish ka letangoaneng la." O tla ba le mokhabiso o babatsehang oa tafoleng 'me o tla makatsa baeti le originality lona. E ka e ka lokisoa bakeng sa ketsahalo efe kapa efe. Tatso ea salate ke leseli 'me ha aa tiea, kahoo e tla ba tsoara esita le bakeng sa gourmets. Ho kopanya incongruous lihlahisoa - phaenapole le sprats, empa apaya tse makatsang ba lumella ho kopana ka sejana e mong le ho etsa e le tatso e le kannete unrivaled.

Salate "Fish ka letangoaneng la"

Sena ke lijo le leholo leo e tla makatsa eseng feela bakeng sa metsoako ea lona, empa thahasellisang Lijo tse Khabisitsoeng Hantle. U ke ke ua esita le pelaelo ea hore morena o tla ba le mokete tafole salate "Fish ka letangoaneng la." Recipe le photo photo photo photo mona ka tlase.

Kahoo, re lokela:

• Mahe - 4 likhomphutha;.
• Lihoete - 1 PC;.
• chisi - 150 g,;
• sprat - Banka 1 (240 g);
• phaenapole (dilae) - 1 banka;
• chives - 1 toloki;
• mayonnaise.

ho lokisetsa

Pheha mahe ka thata phehiloeng, lihoete ho fihlela bonolo. Re qala ho bokella salate le dikarolo 8. Pele lera - phaenapole, tse behiloeng ka tlase e. Lihoete grate ka kotloloho ka liphaenapole. A tlotsitsoeng le mayonnaise. Ka mor'a moo, itlotsa le halofo ea chisi. Next lera - sprat. Ho hatisa e, o lokela ho lokisa litlhapi. lintho 3-4 siea kaofela tsa mokhabiso, 'me tse ling kaofela hammoho oli shred le fereko le larileng ka lera le hlahlamang. Hlahlamang ke hape mokato ea chisi. Pakeng tsa sprats le chisi mayonnaise e sa beha ho salate ile sa haholo ka sebete. Sprats le lik'hilojule joalo lekana. Mahe le hloekise, arole ba tšoeu tloha yolk ka. Protein itlotsa ka grater le ho hasana ka chisi le. Mokhahlelo oa ho qetela - grated lehe yolk. Hloko fafatsa ba salate ho fumana e ntle "kobo." Re phetha ka "kobo" mekoti e nyenyane 'me kenya bona ka sprats lohle. Ba lokela ho lokisetsa e le hore le mehatla ea khomarelang tsoha. Khabisa le khabeloa hasesaane onion tala: fafatsa bohale ba poleiti eo, eaba ba etsa Meadow tala ka lebaka la ho "mo letangwaneng" moo qaphaletso litlhapi. Salate e loketse, o ka makatsa baeti ea hao!

Salate "Fish"

The risepe latelang tla senola sephiri sa ho etsa lijana hlollang. Salate "Fish" - letoto la "liphoofolo tse nyenyane". Ya metsoako ea, o ho ka baka sebopeho leha e le efe - re o ile a khetha tlhapi.

Kahoo, ho hlokahala hore ho lokisetsa lihlahisoa tse latelang:

• litlhapi tsa cod fillets - 500 g,;
• chives;
• mahe -3 likhomphutha.;
• mozzarella - 150 g,;
• Sa feiga - 150 g,;
• likomkomere - 3 likhomphutha;.
• mohloaare, lettuce - bakeng sa mokhabiso.

ho lokisetsa

Salate "Fish" e na le tatso keng ea lekanngoa, kahoo re ke re ka potlako tsoele pele ho thulaganyou e pheha. Cod fillets pheha ka metsi salted. Chisi le litlhapi tse shredded sebelisa blender. Le boima ka tšela le moro ho fokolang hore ba nolofatsa eona. mahe a phehiloeng ho fihlela pheha, ka thata-phehiloeng. Pheha me ka hloko hlatsoa raese. E sithabetseng lehe le raese a aliloe ka sekotlolo e ka boima ba chisi le tlhapi. Ka bonolo kopanya tsohle. Lieiee le likomkomere khaola ka dikotwana tse nyane le eketsa ho salate. Le boima sephetho le aloang ka poleiti le etsa silhouette tsa tlhapi. Sebelisa e le mekhabiso bakeng sa mohloaare sa leihlo, lettuce makhasi a etsisa le mohatla le mapheoana. Salate "Fish" e loketse. Ha re jeng!

Salate "ditlhapigauta di le"

salate Sena se ka makatsa motswako wa dihlahiswa. Baa lumela hore li-mushroom le herring ba sa atise ho fumana ho na le, empa hammoho ba bōpa e tatso hore o ipiletsa ho ba bangata.

Ho etsa salate ena o tla hloka lihlahisoa tse latelang:

• herring (fillet) - 4-6 likotoana;.
• Litapole - 4-5 likhomphutha;.
• lihoete - 3-4 likhomphutha;.
• Eiee - 3 likhomphutha;.
• li-fungus (li-mushroom) - 500 g,;.
• mayonnaise - 200 g,

ho lokisetsa

Nkholoe, tatso e ntle e na le salate, "ditlhapigauta di le". Photography dithuto bontša hore ho tla ba le mokhabiso oa sebele oa tafoleng. Ho joalo, re tsoela pele ho tshebetso lokisetsa. Pheha ea litapole. Lihoete ba hloekisa, rubbed ka grater le Fry ho fihlela pheha le eiee diced. Ha namela libakeng tse ka sejana roasting, botebong ba e lined ka thaole pampiri - o lokela ho tlosa oli feteletseng. Li-mushroom ka ho feletseng hlatsoa le metsi a batang ho hlatsoa mobu tsohle le ho qoba ho tsikitlanya meno. Reka li-mushroom, kgetha rekere le tšoeu. Haeba ba ne ba ke hanyane lefifi 'me u shebe le noabolohang, ho molemo a se ke a nka. Shred li-mushroom le Fry. Pele lokisetsa litapole grate. Fillet khaola ka dikotwana tse. Metsoako tse loketse. Salate tlhapi fellang kateng le le monate haholo, kahoo re retelehela ho tshebetso ya ho "ho bokelloa."

Nka platter. Kwa tlase beha fillets herring me aa koahele ka mayonnaise. Ka lera pele bola li-mushroom, tseo le tsona li netile mayonnaise. Ebe hasa grated litapole baki le mayonnaise. Hlahlamang ke lieiee le lihoete, eo ha ba tlotsitsoeng, kaha ba se ba le ka chelete e lekaneng ea oli ea limela.

Ho fumana e le salate ka tlhapi, o lokela ho e fa sebopeho sa. Ho khabisa tšebeliso mayonnaise - ba atamela sekala le mapheoana. Maslinka a loketse bakeng sa leihlo. Ho etsisa tshebediso ya flakes phehiloeng kapa makotikoting poone. Salate e loketse ho khahlisa batho ba baholo le bana!