Monate le flavorful "Mimosa" - salate ea makotikoting pinki litlhapi tsa salmon

Salate ea makotikoting pinki litlhapi tsa salmon kamehla fellang kateng le e bonolo le le monate. Kajeno ho tla hlahisoa ka pel'a tlhokomelo ea hao ho risepe pele "Mimosa", eo re fetotsoeng hanyenyane. Sena se monko o monate le e ntle lijo ke phethahetseng bakeng sa lijo tsa motšehare mokete kapa lijo tsa mantsiboea.

Monate le lero "Mimosa" - salate ea tlhapi ea salmon makotikoting le raese

Hlokahala metsoako:

• thata chisi ea tse fapa-fapaneng efe kapa efe - 145 g,;
• khoho lehe tekanyetso boleng - 3 diyuniti;.
• Round lijo-thollo raese - ½ khalase tumbler;
• phahameng mafura mayonnaise - 200 g, (phaella ka ho re ka masene le);
• Makotikoting "Pink Salmon" - 1 Standard Bank;
• Carrot kholo - 2 likhomphutha;.
• iodized letsoai mahareng-boholo bo lekaneng - phaella ka ho re metsoako nakong e lokisa;
• eiee onion tse nyenyane - 2 likhomphutha;.
• parsley foreshe, mehloaare e - ho khabisa ba sejana se felile.

Processing ea likarolo tsa sehlooho

Salate ea tlhapi ea salmon makotikoting ka etswa ho tloha metsoako fapaneng. Ka tloaelo ho, ho bōpa e "Mimosa" le sebelisitsoe sprats mafura le litapole phehiloeng. Re etsa qeto ea ho leka le ho nkeloa sebaka lihlahisoa tsena makotikoting litlhapi tsa salmon le raese Round. Kahoo, bakeng sa ba lokisetsa ho ea lijo mokete lokela ho nka ½ kopi faceted khoahlapisitseng, ka hloko fete 'me a rinse hantle ka metsi a futhumetseng. Ka mor'a moo feiga e hlokehang ho pheha ho fihlela bonolo (bakeng sa metsotso e 20), le otle ka lehlakore ka sefe e le ka ho feletseng hlobolisa ea mokelikeli.

Hape salate makotikoting tlhapi "le Pink litlhapi tsa salmon" le akarelletsa metsoako kang onion, chisi, mahe le lihoete a hloekileng. Metsoako tse peli ho qetela ho lokela ho hlatsoa 'me a phehiloeng, eaba folisoa (ka metsi le ka moea e) le ho hloekisa. Lateloa ke karolo e ka makhooa le lehe le yolks, itlotsa ba ka grater motle lisebelisoa fapaneng. E kgothaletswa ho ho tswela pele ka lihlahisoa tiileng tsa lebese le phehiloeng lihoete. Eiee e lakatsehang khabeloa hasesaane ka thipa.

Tshebetso ya ho etsa lijana

Salate ea makotikoting pinki litlhapi tsa salmon e lokela ho thehoa ka le dikarolo, e mong le e ba tse lokela ho khafetsa le mayonnaise phahameng mafura dikahare. Sena se hloka hore ho nka e le sejana sa tebang, beha hammoho ho fumana monko o monate tlhapi moro, 'me joale ka hloko peremyat khaba hae se seholo le jala evenly ka mose poleiti e. Ka mor'a moo, o lokela ho etsa ho beha lieiee makotikoting, phehiloeng lihoete, potoloha lijo-thollo raese, makhooa lehe, thata grated chisi le yolks lehe.

Haeba u etsa lintho tumellanong le seo a se hlokang ho tsohle o ile a hlalosa ho ba lokisetsa ho ea ho lijo tsa mantsiboea mokete, o sebele fumana le monate le e pshatlehang salate ea tlhapi ea salmon. Makotikoting lijo ka e le sejana ena phetha karolo ea bohlokoa, ha ba ntse ba fana ka eona e le tatso e khethehileng le monko.

Tsela ea ho tlisa ho tafoleng

Ka mor'a hore salate pele "Mimosa" e ntšitsoeng, e kgothaletswa maloa lihora ho beha ka sehatsetsing lekareche. Ho na le e monyang mayonnaise mafura, e ba ho feta e bonolo le lero. Pele ba sebeletsa lijo tsa makotikoting pinki litlhapi tsa salmon, etsa bonnete ba ho khabisa nang le makhasi a tala tsa parsley kapa halofo ea mehloaare (mehloaare). Ka tloaelo ho, joalo salate ruta baeti pele ba ka sehloohong a chesang lijo.