Lijo le linoDiresepe

Monate braised zucchini ka multivarka ka nama le meroho

Jwang braised zucchini ka multivarka "Redmond" tsebang hoo e ka bang mong le e mong ea nang le gadget lapeng kichineng. Empa ho fumana lijo hlile monate, e kgothaletswa ho pheha ka nama le meroho.

Tsela ea ho pheha zucchini braised ka multivarka

Hlokahala metsoako:

  • khoho letsoele - 500 g,;
  • Fresh e ncha litapole - 2-3 tse nyenyane Tuber;
  • onion monate kholo - 1 PC;.
  • pepere phofo - para pinches;
  • zucchini mocha mahareng-boholo bo lekaneng - 2-3 PC;.
  • tlase mafura mayonnaise - 70 g,;
  • Fresh rantipole kholo - 2 likhomphutha;.
  • sonobolomo oli - 20 di ml;
  • khubelu tamati - 3 likhomphutha;.
  • eggplant Young tse nyenyane - 2 likhomphutha;.
  • letsoai - khaba tse nyenyane.

Processing oa nama

Hore ho pheha e hlabosang braised zucchini ka multivarka le sehlahisoa nama, ho molemo ho reka khoho foreshe. E lokela ho hlatsuoa, a arohile ho masapo a, letlalo le lefufuru, 'me joale khaola crosswise likoto tse nyenyane tsa faeba.

e lokisa meroho

Ka setimi zucchini ka multivarka lokela ho itokisetsa feela le meroho ba o khathollang le ba banyenyane. Ka mor'a hore tsohle, lijo tse overripe, hangata e na le rind thata, e leng ntho e mpe ka ho lekaneng hore silehe. E lokela ho nka zucchini 2-3 nyenyane, litapole, aubergines nyane, lihoete foreshe, tamati khubelu le onion monate, 'me joale ka ho feletseng hlatsoa bona, ebola le ho felisa ka a na le dilae ke ke a teteaneng. Ebe e mong le e mofuta oa tšoaroa meroho tatso kgothaletswa palo hlokahalang ya letsoai le pepere.

kalafo mocheso

Zucchini braised ka multivarka lokela ho qala ho pheha le ho hadika khoho. Ho etsa sena u lokela ho beha sefuba shredded ka sekotlolo Multivarki ebe ka ekelletsa ho seo e letsoai banyenyane le oli sonobolomo. Ho ekelletsa moo sethusathuto pheha ho akarelletsoa ka mokgwa wa methaka eo nama tla halikiloeng ho banana peels redness metsotso 7-9.

Sebopeho sa lijo le hatelloang lona

Hang ha nama e habobebe phehiloeng, e lokela ho a phaella ka ho lihlahisoa tse ling tsohle. Meroho buelloa ho hasa dikarolo le ka taelo e latelang: lihoete foreshe, eiee, litapole, zucchini, eggplant le ditamati e khubelu. Ho ekelletsa moo, sekotlolo sa lokela ho fa metsi a tlwaelehileng a nooang ka lebelo la 1 kapa 2 kopi. Joale e ntan'o ba unit trust kichineng tlameha ho koala 'me a beha ka mokgwa wa ea timang ho metsotso e 65-70. Nakong ena, khoho sefuba le meroho ba bonolo, 'me e ka ba tsela e sireletsehileng sebeletsa.

Nepahetse fepa bakeng sa lijo tsa mantsiboea

Ka setimi zucchini ka multivarka li tla tsamaea tastier haholo le hore ba ka eketsa eketsehileng tatso mayonnaise. Mora phaella ka ho re le sejana spaghetti lokela ho a 'na a ka mokgwa wa ho futhumatsa e ka bang ka 12-16 metsotso. Joale e ntan'o ba meroho a chesang le matsoele a khoho e lokela ho ajoa ka likarolo tse ling tsa poleiti le ho hlahisa baeti le koro bohobe le litlama a hloekileng.

keletso e molemo

Foqola zucchini bacha multivarka ka e seng feela ka nama e tšoeu tsa likhoho, empa hape le ka nama, veal, nama ea kolobe kapa konyana. Ho feta moo, jwalo sejana morui, tse lakatsehang ho eketsa lihlahisoa tse ling (mokopu, paprika, konofolo, joalo-joalo).

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