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Konyana chops: ho risepe ho Grill le

Konyana chops, le risepe ea eona e tšohloang mona ka tlase, e le haholo-holo monate, haeba e se Fry ba ka pane, 'me ka ntle ka Grill le. Ho lokela ho hlokomeloe hore nama joalo ho fana ka tatso e kgothaletswa ho pele ho ua inela ipatlele pheha spaghetti.

Konyana chops: ho risepe ho Grill le

Hlokahala metsoako:

  • Apple asene, 6% - 1/3 senoelo;
  • phahameng-khalori mayonnaise - 150 g,;
  • Fresh konyana chops - 4-5 lik'hilograma (koyekama palo ea litho tsa lelapa e le baeti);
  • Fresh litlama (dille le parsley) - le ho feta le molemo;
  • kgolo sirilamunu - 1 butsoitseng litholoana;
  • Large bulbs - 3-4 likhomphutha.;
  • linoko bakeng sa kebabs kapa nama - ho tatso;
  • letsoai, pepere - masene;
  • tamati peista - ka kopo.

The lokisa tsa sehlahisoa nama

chops Konyana, ba risepe ea eo re neng re nahana ka sehloohong sena lokela ho rekoa hloekileng kapa hoamisoa. Ba lokela ho hantle hlatsoa, arotsoe ka likarolo tse ling tsa (masapo), ka nako eo a hloekisa ea likarolo ho sa batleheng, lifilimi le hape rinsed tlasa pompo ea a batang.

Konyana chops: risepe pheha marinade

Ho skewers joalo oa nama e ne e le ho feta monko o monate, lero le le monate, e kgothaletswa hore pele ho ua inela ka spaghetti dinoko. Ho etsa sena ka sekotlolo nyane enamel lokela ho beha shredded onion masale, hasesaane dille le parsley, tamati peista, mayonnaise, eketsa linoko bakeng sa nama, letsoai, pepere, le pepeta le lero la e kholo e butsoitseng sirilamunu 'me le tšollele 6% apole cider asene. Kaofela ha lihlahisoa tsena li lokela ho susumelletsa le khaba ka, 'me joale tlotse bona sebetswa le sliced konyana chops.

E le hore ba hantle ua inela le nama e ananelang e eketsa tatso spaghetti, kopanya ka ho phethahetseng likoto, apara ho se bona poleiti le mojaro, sekoahelo sa eona 'me u ho marinate ka wa kamore bakeng sa lihora tse 12-14. Re lokela ho hlokomela hore haeba ka mor'a nako ena u e-s'o loketse ho thermally tšoara konyana, e ke molemo ho beha ka sehatsetsing lekareche.

Lero le flavorful konyana chops: ho risepe ho Grill le

Koster joalo lijo e batlang hore re susumeletsane sebelisa eike kapa lehong birch. Leha ho le joalo, haeba u ha ba na nako ea joalo tsamaiso ee kae, recipe royyala likhopo ka Grill li ho lumella tšebeliso ea tloaelehileng mashala a loketse, tse rekiswang mong le o mong lebenkeleng.

Ka mor'a hore embers pele e tla benya ka Grill BBQ lokela ho beha ka eo u batla ho phatlalatsa tsohle nama marinated ka lesapo la. Haeba e ha e lumellane ka theiboleng, u na le ho etsa methaka bobeli. Kgafetsa ho retelehela konyana chops ka thuso ea matlao kapa fereko pheha, ba lokela ho etsa bonnete ba hore nama e ka ho feletseng koahetsoeng ka e karolong e ka holimo appetizing, 'me ea e-ba bonolo ka ho fetisisa.

nepahetse Sebeletsa

Tse halikiloeng ka Grill likhopo ha aa lokela ho sebeletsoa ho lijo tsa mantsiboea ka chesang naha. Ka elata ho le sejana ena e kgothaletswa ho hlahisa meroho foreshe sehiloeng hammoho le makhasi a lettuce le litlama tse ling tse leha e le efe.

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