Farshiruem tlhapi ka Seheberu

Ka lekarecheng tlhapi ka Seheberu - lijo thata ho lokisetsa. Ho bohlokwa haholo ho setso sa bona. Sebeletsa litlhapi ka matsatsi a phomolo a - Paseka, Rosh Hashanah. Ho fumana ho lokisetsa risepe.

Farshiruem tlhapi ka Seheberu

Ho lokisetsa lijo ena o tla hloka lihlahisoa tse latelang.

Bakeng sa litlhapi:

• nonyana kalaneng (carp kapa Pike) bekha 1.5 lik'hilograma;
• 3 lihlooho tsa onion;
• Matza - 100 a mob mobile;
• tetemang ea dille;
• tala mahe - 2 likhomphutha;.
• phehiloeng mahe - 3 likhomphutha;.
• letsoai (Kenya hlokahala ho feta ho se hokae ho feta tloaelehileng etelelitse ho latsoa), pepere.

Bakeng sa moro:

• tse peli tse tala beet;
• 2 mahareng lihoete;
• onion hlooho;
• matlalo onion (le lefubedu le le bosehla);
• pepere;
• sootho tsoekere - halofo khaba;
• letsoai, metsi, edible gelatin.

Theknoloji ho lokisetsa

mohato 1

Pele u qala ho pheha, o lokela ho nka mefuta e fapaneng ea litlhapi. Ba bang ba khetha ho pheha carp kapa Pike. Ka risepe ena, re fana ka maikutlo a ho sebelisa kalaneng. Hloekisa e tsoa ho e makhekhebu, e tlosa gills, mapheoana khaola (kaofela ntle le mohatla), tlosa masapo Gill. Leka ho ho boloka hlooho ea hao e sa arohane le 'mele. Menoana ea ka tlas'a letlalo, arola ho tswa ho nama. Ka sebakeng seo ho sona dorsal pop lady khomaretse, Trim le dikere. U se ke ua senya letlalo. Butle-butle sebetsa ho fihlela ho mohatla, ha ba sotha letlalo ka hare ntle. The aft arohaneng orilla dikere.

2 mohato

Bokella mapheoana tsohle sehiloeng, orilla sekala. Gills lahle. Tšela metsi tsohle 'me a beha ho pheha ka mollo ho fetisisa tsa motheo. Moro ka letsoai, ka nako eo mathata. Re farshiruem tlhapi, 'me u sebelise moro ho filler ena.

3 mohato

Matzo koahela ka metsi 'me ua inela. Joale suphamaketeng o na le kgetho e khōlō ea sehlahisoa sena. O ka khetha leha e le efe - hloekileng kapa asene eiee. Eiee khabeloa ratha. Halofo sauté ka botoro, e siee batsoali bobeli ba sa jese litheohelang. Nama ea litlhapi arohile masapo, feta e blender kapa nama grinder hammoho matzah. Ka nama ea khomo le beha besitse le eiee e tala, eketsa letsoai, eketsa pepere, meroho, tse peli tse mahe (tala). Kopanya hantle.

mohato 4

Farshiruem tlhapi pata. Tlatsa hase thata haholo. E tlameha ho boloka boholo tlhaho. Bohareng rala pedi mahe phehiloeng le peeled. Ho latela ho tla sheba hlollang. Ho phaella moo, mahe tlhapi ka hare e lule e sebopeho lona nakong pheha.

mohato 5

The tlase ya setshelo pheha litlhapi tlale onion matlalo a. Eketsa ea sliced mabekere beet, lihoete, peeled kaofela hlooho ea eiee, e makhasi a tse seng kae Bay le peppercorns.

mohato 6

Bakeng sa meroho "mosamo" robala litlhapi mpeng. Tšela le moro chesang. Haeba a sa ka botlalo koahela tlhapi, u se ke ua tšoenyeha. Letsoai le moro hape, eketsa ea tsoekere e sootho. Haeba ha ho joalo, u ka sebelisa boikutlo bo tukang. Ho etsa sena, le tšoare ka khaba le tsoekere holim'a mollo. Cook litlhapi le sekwahelo e koetsoe bakeng sa lihora tse 2. Pele tlosa mabitso bubble. Hang nako eo e felile, pholile ho theosa le pan, 'me joale feela fihle bakeng sa litlhapi. Boloka ea mahlo ka hlooho ea hae, ho ea ka tlang tima.

7 mohato

Moro mathata hape, mocheso eaba o kenya edible gelatin ka boholo boletsweng ka litaelo ho eena. Beha ba sejana ka tlhapi, tšela ea jelly, lumella ho pholile. Elata le beet, lemon le litlama.

Fish ka lekarecheng le raese

E ka sebediswa bakeng sa e 'ngoe risepe pata. Nka ho eena:

• 1 tlhapi bekha ka 3 lik'hilograma;
• tamati - about 1 lik'hilograma;
• nkho ea mehloaare tala (dikgerama 200);
• 2 savory sirilamunu ;
• ka kopi ea raese;
• pakete (dikgerama 200) botoro;
• banyalani ba bang ba pods tsa pepere a chesang.

Gutted tlhapi, obmazhte letsoai, linoko. Siea marinated ka nakoana. Figure problanshiruyte metsotso 'maloa ka metsi le letsoai a phehile. Tamati tloha letlalo le hloekileng, tlosa dipeo, khaola likoto. Drain lero e be setshelo arohaneng. Khaola le sirilamunu zest le mehloaare. Kopanya ba le tamati. Eketsa ho Remix ena feiga. likotoana Farshiruem litlhapi le bekha oli sephetho. Rokella ea lipheletsong tsa mpa ea. Beha setopo ka pane, fafatsa le mehloaare setseng, lemon a na le dilae, tamati. Holimo ka likotoana tse setseng tsa botoro. Tšela e khalase ea metsi le litlhapi le lero tamati. Eketsa pelepele chesang. Khubelu-chesang ontong, e beha ka 'pan le litlhapi. Bake, nyanyatsoa nako le nako ha thehoa lero bakeng sa metsotso e 40.