Dimafene ntle mahe. Tsela ea ho pheha bohobe ntle mahe ka microwave e joang?

Hantle pheha mahobe a ntle le mahe a tsamaea fluffy haholo, bonolo le crumbly. Re lokela ho hlokomela hore le kajeno ho na le diresepe tse ngata hoo ho dumella ho etsa lijo tse theolelang monate le ho sebelisa ha metsoako theko e tlaase le e bonolo. Tsena ke litsela tse re sheba sehloohong tse teng.

Dimafene ntle mahe: diresepe ka ontong ho

Ho bopa e joalo e baka sa tloaelehang lokela reka lihlahisoa tse kang:

• semolina - 150 g,;
• Soda jela (etsa bonnete ba hore tima 6% ya asene, th) - lijo tse theolelang khaba;
• o motle lehlabathe tsoekere - 180 g,;
• teteaneng mafura ka yogurt - 1 senoelo;
• ho baka margarine e kapa botoro 180 g, a hloekileng slivochnoe-;
• phofo koro sifted - linoelo 0,8;
• morara o omisitsoeng seedless le linate - tšebeliso ea masene ea botho.

Tshebetso ya ho luba

Dimafene ntle mahe apehoa ka ontong ke hoo e ka bang ka tsela e lekanang tsa nako e le tekanyetso phetolelo ea lijo tse theolelang ena. Empa pele ho tsamaisa lintho ka ontong, ho ka ho feletseng lube moralo wa ke ke thata haholo. Ho etsa sena, nka e botoro kapa margarine e khethehileng bakeng sa ho baka, 'me joale beha e ka sekotlolo tšepe le qhibiliha fetang mocheso tlaase. Ho ekelletsa moo, ka mofuthu oli pheha ho hlokahala hore ho tšela le tsoekere le kopanya ka ho feletseng ho fihlela particulate motsoako ka ho feletseng qhibiliha. Ka mor'a moo, batho ba bangata sephetho le lokela ho tšela teteaneng mafura ka yogurt le beha grits. Ho semolina hantle vzbuhla metsoako hlokahala Remix 'me u ka thōko bakeng sa halofo ea hora. Qetellong, ho hlokahala hore ho rala motheo hydrated ho baka soda, phofo, morara o omisitsoeng ka setimi, pitted le linate efe kapa efe hasesaane. Ka lebaka leo, u lokela ho fumana a se melala haholo hlama.

Tshebetso ya ho theha le ho baka

Dimafene ntle mahe ka ontong ho ho apehoa ka hlobo e khethehileng portioned. Ba lokela ho ka seatla se bulehileng tlotsa ka oli ea limela le nako eo beha 1.5 lijo tse theolelang akarelletsang likhaba le ho lefisa. Cook joalo lintho tse nyenyane kgothaletswa hoo e ka bang 30-37 metsotso e ka ontong preheated.

Hang ha dimafene ntle mahe tla ba tlokoma e le mofubelu, ba lokela ho tlosoa tloha hlobo e, 'me joale ba ikokobelletsa tafoleng mmuso mofuthu le tee le matla kapa cocoa. Haeba a lakatsa, mahobe a maiketsetso a ka fafatsa le tsoekere phofshoana kapa tšela chokolete glaze.

Tsela ea ho pheha bohobe chokolete ntle mahe multivarka?

lijo tse theolelang ena ha feela fumana monate haholo le e bonolo, empa hape ka tsela e makatsang ntle. Bakeng sa ba lokisetsa ho lona metsoako e latelang o lokela ho rekoa:

• cocoa phofo - 4 kgolo akarelletsang likhaba;
• sifted le phofo koro - 250 g,;
• o motle lehlabathe tsoekere - 110 g,;
• leavening moemeli (ho baka soda kapa slaked thispone) - 10 g, (5 g);
• teteaneng mafura ka yogurt - 200 di ml;
• hloekisitsoeng oli ea limela - khaba e kholo (bakeng sa setlolo sa lihlahisoa);
• lialmonde - bakeng sa mokhabiso;
• lefifi chokolete - lithaele (bakeng sa glaze);
• lebese foreshe - tse seng kae akarelletsang likhaba le kgolo (bakeng sa glaze);
• botoro - 2 lijo tse theolelang akarelletsang likhaba (bakeng sa icing).

Ba lokisetsa ho ea hlama ea

Tsokolateng keik ntle mahe phehiloe ka multivarka hora about 1. Empa pele u ka beha motheo ka sekotlolo sa unit kichineng, e lokela ho hantle-luba. Sena se hloka hore ho kopana ka metsoako e 'ngoe le sejana kang phofo koro, tsoekere, phofo cocoa le phofo ho baka (hydrated soda). Ka mor'a moo, boima ba 'mele bo hlephileng u lokela ho tšela e teteaneng mafura ka yogurt' me ka hloko kopanya. Ka lebaka leo, u lokela ho fumana a se melala haholo hlama.

Tshebetso ya ho theha le ho baka

Hang ha chokolete botlaaseng e loketse, Multivarki sekotlolo hloka kirisi le oli ea limela le ho beha tsohle hlama pele luba. Ho ekelletsa moo, sesebediswa tlameha ho koaloa 'me a beha lenaneo ho baka bakeng sa metsotso e 60. Nakong ena kaka chokolete e ho ka botlalo lokisetsa.

Tsela ea ho tlisa ho tafoleng?

Mora nako ena, lijo tse theolelang lokela ho tlosoa tloha sekotlolo le sebaka ka poleiti a bataletse 'me e nyenyane hanyenyane pholile. Ho sa le joalo, o ka lokisa glaze. Ho etsa sena, khaola lithaele tsa tsokolate lefifi 'me a beha yona ho ya ka e setshelo tšepe le akarelletsang likhaba le tse seng kae tsa lebese le botoro. Ho feta moo, lijana lokela ho apara ho se mocheso le tlase le ho futhumatsa dikahare e le hore o ile ntle le letšo-letšo 'me flavorful glaze. E lokela ho ba e chesang ho beha holim 'a kaka le ema ho ho fihlela e pholisa tlase. Sebeletsa ena lijo tse theolelang monate le e ntle tjena le tee chesang, kofi kapa cocoa.

Quick rantipole lijo tse theolelang ontong ka microwave e

Cake ntle mahe ka microwave e Cooking e bonolo le e bonolo. Bakeng sa lijo tse theolelang ena e sa tloaelehang, o hloka metsoako tse latelang:

• Koro phofo - 6 akarelletsang likhaba le kgolo;
• o motle lehlabathe Sugar - 2 kgolo akarelletsang likhaba;
• soda hydrated lijo - ½ nyane khaba;
• o motle leoatle letsoai, nutmeg, fatše sinamone, vanillin - eketsa ka ratang;
• chilled lebese - 5 akarelletsang likhaba le kgolo;
• sirilamunu lero la - ½ khaba e kholo;
• oli ea limela - 20 di ml;
• grated foreshe rantipole - 1 nyane sengoathoana;.
• hasesaane linate, morara o omisitsoeng - ka ekelletsa ho latsoa.

Tshebetso ya ho lokisetsa metheo

Ho lokisetsa joalo lijo tse theolelang kgaoletsang o lokela ho nka sekotlolo se senyenyane eaba beha ka ho sona le sifted le phofo koro, ho baka soda le ho e, tsoekere, letsoai le e ntle le e sinamone fatše. metsoako All bongata hlokahala ho kopanya hantle, 'me ka nako eo tsoela pele ho ba lokisetsa ho ea karolong e ka tse ling tsa lekoa. Ho etsa sena ka sejana sa tebang lokela tšela lebese, lero la lemon, oli ea limela, 'me eketsa Vanilla le grated foreshe lihoete. lihlahisoa tsena li lokela ho tsoakane, beha boima ba phofo ea koro le whisk hantle tsohle ka fereko. Ka mor'a moo, hlama e hlokahalang eketsa ea morara o omisitsoeng le linate.

thulaganyou e ho baka

Luba motheo oa ho hlokahala hore ho tšela khalase kapa porcelain lebekere e le hore ho nka ho fihlela ho se na ho feta 2/3 tsa hlatswetsa dijana palo yohle. Ka mor'a moo, workpiece e lokela ho beha ka ontong ka microwave e, ho etsa hore futhumatsang mokgwa wa le lokisetsa metsotso 2-2.7.

Tsela ea ho e hlahisa ho tafoleng?

Carrot mahobe ntle mahe (risepe fapaneng dihlahiswa malapeng hlahiswa ka holimo) li khothaletsoa ho sebetsa ho tafole feela mofuthu. Ho phaella tabeng ea ho lijo tse theolelang ena lokela ho ba teng chesang matla tee, le mahe a linotši kapa tsokolate sirapo.