Cooking chakhokhbili ka multivarka

Connoisseurs ya jwale Segeorgia cuisine, sebele a ke ke ke monyenyetsi tsebe ka sejana ena tsoang pelong joaloka chakhokhbili. li entsoe ka sehloohong - nama le meroho. A karolo ea e khōlō ka ba lokisetsa ho ea lijo tse phetha linōko hore etsa sejana fetoha monko ikhetha, 'me tatso ea hlolla. Sehloohong sena u tla ithuta mokhoa oa ho pheha ka multivarka chakhokhbili.

lesedi kakaretso

National Segeorgia sejana chakhokhbili qalong lokisetsa ho tswa ho nama ea pheasant. Leha ho le joalo, mehleng ea rōna, nonyana ena ke ka seoelo e ratoa, kahoo ho e-na, ba atisa ho sebelisa khoho. Georgia, le sejana ena e stewed ka cauldron teteaneng-marako feela. Le linaheng tse ling, mistresses ngata lokisetsa chakhokhbili ka multivarka. Bakeng sa merero ea tsena, o ka sebelisa sesebelisoa sa ea mohlala ofe kapa ofe, botlhokwa go feta, e le hore e ne e "tima" mokgwa wa le "Baking".

Chakhokhbili ka multivarka "Panasonic"

Hlokahala metsoako: e mong kilogerama ea khoho, tamati ba bane, bulbs tse peli, 60 g, phofo, 70 g ya tamati peista, konofolo hlooho, Basil, Khmeli Suneli, letsoai, oli ea limela.

risepe

Khoho nama khaola likoto tse nyenyane le sebaka ka setshelo Multivarki, nosetsang oli ea limela. Beha metsotso e 20 "Baking" mokgwa wa. U se ke ua lebala ho hlohlelletsa ha ho hadika nama. Onion khaola ka tšesaane halofo mehele. Eketsa e kana, hlohlelletsa le pheha bakeng sa metsotso e 'ngoe tse leshome. Tamati ina ka metsing a belang, pholile fatše le tlosa lekhapetleng. Khaola ea nama ka chunks kgolo le beha ditamati e ka multivarku. Tamati peista, kopanya le le phofo le metsi ho fihlela e boreleli. Eketsa ea spaghetti ho nama, beha letsoai, seasoning le ho retelehela bakeng sa metsotso e 40 "tima". Hoo e ka bang qetellong, eketsa konofolo minced. Chakhokhbili ka multivarka loketse. Ha re jeng!

Ea Litsoa-mobung chakhokhbili. Recipe ka multivarka

Hlokahala metsoako: mane mahareng-boholo bo lekaneng litapole, tamati tse tharo, 3 lieie, litlama (dille le parsley), tablespoons tse hlano tsa oli ea limela, dikgerama 30 ea coriander, e nyenyane pepere e khubelu le a batla a ea fatše batsho, letsoai.

ho lokisetsa

Ka sekotlolo sa, tšela le meroho oli koloi. Ho boetse ho beha onion, sliced ka masale a halofo. Kenya hora e 'ngoe "Ho beha tsoa" mokgwa wa. Eiee metsotso e leshome ho ba translucent. Ebe eketsa litapole khaola ka dikotwana tse nyane le 100 di ml tse metsi. Multivarki koala sekoahelo le ho kopanela le ba lokisetsa ho ea metsoako tse ling. Tamati ina ka a phehile metsi, pholileng le ho tlosa ho tswa ho letlalo bona. Khabeloa ratha nama tamati le beha e ka sekotlolo sa sesebediswa. Tsoela pele ho pheha, ho koala sekoahelo. Ka mor'a metsotso e 10, o ka eketsa dilae di pepere chesang, letsoai, coriander le parsley. Qetellong ea ba sejana puso e loketse!

Chakhokhbili le walnuts

Metsoako: 1, lik'hilograma 5 tsa nama ea khoho, bulbs tse 'nè, ditamati tse tharo, walnuts polstakana, 50 g, botoro, pepere cayenne, letsoai, litlama le konofolo.

risepe

Khoho khaola likoto. Ratha le eiee. Ho tlosa letlalo ho tloha tamati, e khaola ka a na le dilae nama. Ratha le linate. The "Hot" mokgwa wa Brown nama e ka bang ka metsotso e 15 Add ya botoro, onion le sejana sauté metsotso e mong tse leshome. Tabeng ena, a beha "tima" mokgwa wa. Eketsa ea ditamati, sekoahelo le tsoela pele ho pheha bakeng sa hora e 'ngoe halofo. Qetellong beha pelepele, linate le konofolo. Se ke la lebala ka linōko e. Ka mor'a metsotso e supileng chakhokhbili multivarka loketse.