Turkey le meroho: a tsoang pelong le ka bophelo bo botle

Turkey - e hlabosang, nang le phepo le ea molemo nama le motsoako. Ho eona o ka pheha lijo tse fapa-fapaneng hammoho le lijana efe kapa efe lehlakoreng. Turkey se lumellana le litapole, raese, buckwheat. Empa e ke molemo ka ho fetisisa ha e phehiloe Turkey le meroho - motswako ena ntlafatsa tshebetso tshilong ya dijo le "ha ho na mojaro" mala. Ka mor'a lijo joalo ba ke ke ikutloa matla a khoheli hore hangata le hlaha haeba o ja nama le "boima" lehlakoreng le sejana. Le ka letsohong le meroho, o ka lokisetsa lijo tsa motšehare monate kapa lijo tsa mantsiboea, e leng le tla tlala ka ho litho tsohle tsa lelapa!

Turkey le meroho, stewed le lihoete le celery

Etsoe sena se thabelang e bonolo culinary hloka dikarolo haholo fumaneha:

• Turkey letsoele (fillet feela) - 0.7 lik'hilograma;
• tamati - 1 PC;.
• celery motso - 0,50 g,;
• Hloekisitsoeng lihoete - 0.300 lik'hilograma;
• onion, onion, konofolo - 3 likarolo;
• linoko: oregano, tsoekere, letsoai le fatše o motsho pepere.

Tsela ea ho lokisetsa Turkey le meroho

1. Nama itlhatsoelitseng, e omeletseng le khaola ka tse nyenyane, ba lekana ka dikotwana tse boholo.
2. metsi a futhumetseng, e beha Turkey dikotwana tse, tlisa ho lethopa ka. Mollo ho fokotsa le ho tshwara kotara ea hora tse fetang mocheso tlaase.
3. Lokisetsa meroho. Lihoete le celery hlatsoa, hloekisa, e omeletseng le grate ka grater mahareng. Eiee ratha, kopana le meroho e meng. metsoako tse Tala ho lahlela pan le Turkey, hlohlelletsa hantle, sekoahelo le foqola e mong e le ngata. E le hore ho fumana tatso le matla haholo ho feta tsa nama, feela ho fihlela lijana pheha, beha ya pan ka ontong ka. Turkey meroho lokela ho lula ka ontong ka metsotso e 10-15. Dish fumana juiciness le bonolo.
4. O ile a lula tamati, ho tlameha ho hlatsuoa, peeled le khaola ka dikotwana tse nyane. Cloves ea garlic le khabeloa felloa ke matla le ho kopanya le tamati itšeha. Romela metsoako hao ka saucepan ho Turkey le lihoete le celery, fafatsa le tsoekere, letsoai, omisitsoeng oregano le nako le pepere. Hona joale, bohle pherekano, koahela sekoahelo morao le pheha metsotso e 5 ho fihlela bonolo. Braised Turkey le meroho ka fepa le raese, litapole tse khotliloeng kapa e le lijo tse arohaneng. Fresh meroho pepesang tatso ea nama 'me li tla thusa ho molemo digestibility.

Recipes ea Turkey le meroho: chakhokhbili

Classic Segeorgia sejana hanyenyane fetohile: nama ea khoho e tla nkeloa sebaka le Turkey. Fumana ha hobe le ho feta 'me ha ho molemo, empa feela ho fapaneng, empa feela e le monate. Ho etsa sena, le lijana tse mebala-bala hloka metsoako tse latelang:

• karolo e itseng ea Turkey - drumstick nama le bone bone - 1 lik'hilograma;
• Tamati - 0, 5 lik'hilograma;
• inamela - lik'hilograma 0.5;
• konofolo - 4 kgolo dilae;
• linoko: letsoai, coriander, safrone (a batla a haholo), Khmeli Suneli, khale kapa tkemali satsebeli spaghetti (10 g);
• litlama foreshe: dille, cilantro, Basil.

Tsela ea ho lokisetsa chakhokhbili

Re lokela ho sebetsa lisebelisoa e nang le marako a teteaneng - ketlele, lipitsa kapa lipane. The nama tlosoa lesapo le khaola ka chunks kgolo. Apare mollo sekotlolo, mocheso 'me a beha yona ho ya ka Turkey e. Fats le oli ha ba beha. Fry, joale koahela le foqola bakeng sa metsotso e 10.

Ebe tlosa sekwahelo, ka bonolo kopane sephetho le ka ho hadika 'pan le moro ka sekotlolo e ka thoko - o tla hloka hamorao. Joale Fry nama bakeng sa metsotso e 15, e etsa hore bonnete ba hore ha se chesa.

likarolo tse ling ka toka khōlō ea onion hasesaane, u le lahlele ho nama, kopanya le Fry metsotso e 15 e 'ngoe.

Tamati "ho lokolloa" ho tloha letlalo, khaola likoto mahareng-boholo bo lekaneng. Minced konofolo cloves le kopana le tamati, joale lahlela e Turkey le eiee. Eketsa linoko le tsohle, letsoai le tšela moro. Metsoako tse tsoakane, koahela le tima mor'a metsotso 40. Bakeng sa metsotso e 10 pele ho tlaleho hasesaane meroho. Loketse chakhokhbili tumellanong le raese phehiloeng kapa litapole.