Lijo le linoDiresepe

Le bonolo le le rarahaneng dipanekuku ho ka yogurt risepe

Dipanekuku - ja teko mokelikeli eo e luba ka metsi, lebese kapa ka yogurt. The dipanekuku eketsa ea le phofo le mahe a - tsena ke metsoako e khōlō. Ha ho bapisoa, dipanekuku, hashe browns ho eketsa ho baka soda le tomoso, eo etsa sejana sa tlokomang. Ho na le diresepe ngata oladushek - sena dipanekuku risepe le kefir, le bolila tranelate, le lebese, le lebese curdled. Le ho feta moo, le bolila ka yogurt kapa buttermilk, ho dipanekuku tse a fumana hlollang. Nahana ka dikgetho tsa lijana - dipanekuku le kefir risepe:

  1. Sena se tla hloka hore metsoako latelang: litara 1 ya monate ka yogurt, dikgerama 30 tsa foreshe tomoso 3 tablespoons tsoekere, 2 mahe, halofo teaspoon letsoai 4 linoelo le phofo le oli.

Qhala tomoso a monate ka yogurt mofuthu, eketsa ho bona le tsoekere le letsoai, kopanya tsohle hantle. Beat mahe 'me ka hloko tšela ka ka yogurt le. Eketsa phofo e lokela ho ba butle-butle, ho qoba sebopeho sa makhapa. Lube hlama ho fihlela tumellano li lakalitseng, hlama e lokela ho ba joaloka tranelate teteaneng. Ka nako eo o lokela ho beha hlama ka sebaka mofuthu ho etsa bonnete ba hore ho ke ke ho fihlela. Ha hlama loketse, le khaba ho kenya li-pancake ka 'pan le Fry mahlakoreng ka bobeli a.

Joalo kefir dipanekuku risepe ke e bonolo haholo. O lokela ho tseba hore haeba hlama ha eketsa tomoso, le be le bonnete ba hore ho eketsa e monate ka yogurt le beha sebakeng se mofuthu ho fa belisoa.

  1. E mong dipanekuku ho ka yogurt risepe na e nyenyane fapaneng. Ho etsa sena, nka e monate ka yogurt e se hloekileng, 'me a ema ka matsatsi a' maloa. Pele pheha kamoo ho hlokahalang ho futhumatsa tshebetso ka etsoang butle 'me ka hloko. Ho kefir hantle tsohile, e ke ho hlokahala hore ho eketsa metsi a chesang butle-butle. Haeba ka yogurt e se bolila, 'me le soda tla hloka tlase haholo. Ho khalase ea kefir ke ho hlokahala hore ho eketsa ka ¼ metsi senoelo a phehile, letsoai le tsoekere bakeng sa tse ka bang peli tablespoons. Tsoekere e ama mebala le tatso oladushek ho feta kamoo ho, e khanyang 'mala tla pancake. Eketsa ka lehe batter le kopanya tsohle hantle. Butle-butle hlahisang phofo le fumana mokelikeli, empa eseng ka batter e boreleli. Eketsa ho hlama ho baka soda quicklime. All hlama Remix, le li-pancake butswe ho hadika 'pan a chesang ka mahlakoreng a mabeli.
  2. A kakaretso risepe monate oladushek itšetlehile ka metsoako nepahetse. O ka pheha fritters tloha Cottage chisi, risepe e ke ho le bonolo haholo. Sena se tla hloka - dikgerama 100 tsa botoro mafura Curd ka 500 dikgerama, mahe 5, tablespoons 2 ya litapole starch, 2 linoelo bolila tranelate, tablespoons 4 phofo, letsoai.

Sila dikgerama 40 ya botoro ho fihlela e boreleli haholo le kopanya le Curd ho felisoa. Beat mahe ka froth teteaneng le eketsa ka hloko oli 'me a Cottage chisi. Eketsa ho motsoako , starch litapole le kopanya hantle hape. Foromo ya patties lokisetsa tumellano moqolo ka phofo, 'me ho hadika ka mahlakoreng a mabeli a halefile ho hadika' pan. Qetile dipanekuku a sebeletsa le bolila tranelate.

  1. O ka pheha risepe monate oladushek le go tlaleletsa ka kase le bijoux. Hlokahala - dikgerama 500 ea chisi, 100 g ya vermicelli, tablespoons 2 tsoekere 4 mahe, 75 g, botoro, letsoai.

Vermicelli lethopa le pholile, kopanya ka ho eona le chisi grated, letsoai, yolks lehe le tsoekere. Liprotheine ka Egg whisk le hlahisang boima sephetho le e bonolo. Preheat e hadika 'pan le eketsa botoro le. Ka thuso ea thispone ka beha kaka ka 'pan le Fry bakeng sa metsotso e seng mekae ka mahlakoreng a mabeli. Qetile dipanekuku ka ile a sebeletsa e le bolila tranelate le botoro qhibilihile.

Dipanekuku - sehlahiswa culinary, e leng e ka lokisoa bakeng sa tafole lelapa. E ka ba li-pancake ka le sejana le bonolo le le ka fapana menu ya ka go tlaleletsa ka ho eona tsa metsoako e itseng ka 'na boela ho be le li-pancake ka lekarecheng li-mushroom, nama kapa lihlahisoa tse ling.

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