Dipanekuku le Cottage chisi: risepe bakeng sa lijo tse theolelang monate le e bonolo

Dipanekuku le Curd, ka risepe ea eona e tšohloa ka tlaase mona, ba loketseng bakeng sa lijo tse theolelang rarollela lijo tsa hoseng. Ke habohlokoa ho hlokomela hore ho lokisetsa e joalo e lijo monate ke ho le bonolo le ka potlako. Ka mor'a hore tsohle, ho ke ke ho hlokahala feela ho apeha kgolo dipanekuku tse tšesaane 'me tlatsa le Curd bona.

Dipanekuku le Cottage chisi: recipe e bonolo, empa lijo tse theolelang monate

metsoako e hlokahalang bakeng sa hlama e:

• lebese foreshe mafura - 800 di ml;
• mahe kgolo - 2 likhomphutha;.
• soda ntle tima - ½ khaba tse nyenyane;
• lehlabathe tsoekere - tablespoons 2 feletseng tsa kgolo;
• iodized letsoai - pinches 'maloa (ho latsoa);
• Koro phofo - 1 senoelo;
• oli ea limela le botoro - bakeng sa ho hadika dipanekuku le smearing.

Dipanekuku le Cottage chisi: hlama risepe

Ho etsa hore motheo oa ho e joalo e lijo tse theolelang, ke ho hlokahala hore ho futhumatsa 800 di ml lebese foreshe kaofela ka mollo 'me ebe tima e soda. Ka mor'a moo o batla ho sisinya ho fihlela 2 mahe kgolo, hammoho le banyalani ba bang ba tablespoons ea oli ea sonobolomo. Ho ekelletsa moo lehe motsoako lokela ho tšela lebese, eketsa tsoekere, iodized letsoai le phofo koro. Ka mor'a ho kopanya ea lihlahisoa tsena tsohle lokela ho na le batter. Ho seng joalo, motheo kgothaletswa ho tšela e nyenyane feela ea tloaelehileng metsi a nooang.

Process hadika 'pan dipanekuku

Mora hlama e ka botlalo loketse, e lokela ho a 'na a tlas'a sekwahelo ka hora ea pele. Nakong ena, phofo koro ka ho feletseng nolofatsa le ho felloa ke motheong oa makhapa tsohle fumaneha.

Dipanekuku le Cottage chisi, le risepe le photo photo photo photo e re hlahisa sehloohong sena lokela ho qala ho etsa ka ho hadika hlama. Sena se hloka hore ho beha hadika 'pan fetang mocheso phahameng, tšela ka oli sonobolomo le khubelu phatsima. Ho feta moo, e khōlō khaba scooping motheo oa, e lokela ho a tšela ka sekotlolo e ka tshisinyo chitja. E le hore ho fumana ho feta le Pancake tšesaane batter ke ho hotle ho li aba ka ho hadika 'pan ka thuso ea litšekamelo hae ka litsela tse sa tšoaneng.

Ka mor'a ho etsa li-pancake ba kgothaletswa hantle tlotsa le botoro, 'me joale beha e spongebob.

metsoako ho hlokahala hore chisi tlatselletsa:

• grained Cottage chisi - 400 gr;.
• Khoho mahe tse nyenyane - 1 PC;.
• lehlabathe tsoekere - 2 kgolo akarelletsang likhaba;
• seedless morara o omisitsoeng lefifi - 100 g.

Dipanekuku le Cottage chisi: chisi rarollela risepe

Mahoashe-grained Cottage chisi tlameha ho kenngoa ka sekotlolo e, eketsa ea shapuoa lehe, tsoekere le ka setimi ka metsi a chesang a morara o omisitsoeng lefifi. metsoako bohle ba lokela ho kopanya hantle, 'me ka nako eo tsoela pele ho dipanekuku ka lekarecheng.

sebopeho lijo tse theolelang

Ka bohareng ba e mong le e dipanekuku tšesaane e kgothaletswa ho beha ho 2 akarelletsang likhaba le tse khōlō tsa Curd boima pele pheha. Ka mor'a moo halikiloeng botlaaseng hlokahala ho retelehela ka enfelopo e, 'me joale beha lijana ka duhovochnuyu haholo tlotsa le botoro.

Cooking dipanekuku le chisi ka ontong e lokela ho ba teng ka ho ha e sa ho feta metsotso e 25. Nakong ena, pata metse ka metso, 'me lijo tse theolelang tla nka foromo hlokahala.

Nepahetse fepa bakeng sa lijo tsa hoseng

Dipanekuku le Curd lakatsehang ho fepa ho tafoleng ka chesang kapa mofuthu foromo hammoho le tee, cocoa kapa kofi.