Lijo le linoDiresepe

Tsela ea ho pheha e hlabosang mokopu phae ka multivarka?

Mokopu phae ka multivarka hase tlokomang haholo. Leha ho le joalo, sena caveat hanyane ha tsa fokodisa litšobotsi tatso ea lijo tse theolelang ena ka mokhoa o hlollang le bonolo le le ka potlako. Ke habohlokoa ho hlokomela hore ho ba lokisetsa ho ea lihlahisoa tse joalo, a sebelisa feela ba banyenyane le ba mahareng-boholo bo lekaneng tykovku.

Mokopu Pie Recipes le lifoto tsa lijana qetile

dikarolo ho hlokahala hore e le setsi le tlatselletsa:

  • sifted le phofo koro - 3 linoelo;
  • Mokopu boholo nyane - 250 g,;
  • tsoekere lehlabathe - e feletseng faceted khalase ;
  • kgolo khoho lehe - 2 likhomphutha;.
  • hloekisitsoeng oli sonobolomo - 4 kgolo akarelletsang likhaba;
  • teteaneng ka yogurt - feletseng khalase faceted ;
  • ho baka phofo - tlatsa khaba e kholo;
  • vanillin - sachet (boikhethelo);
  • teteaneng tranelate - 160 g,;
  • phofshoana e tsoekere - ½ kopi.

meroho Processing

Joalokaha ho boletsoe ka holimo, ka mokopu phae multivarka e haholo-holo monate, haeba lokisetsa ho ea lihlahisoa tse joalo ho sebelisa mocha le foreshe feela meroho. Haeba u etsa qeto ea ho etsa lijo tse theolelang ena se ke a oa, empa, ka mohlala, nakong ea mariha, e lumelloa ho sebelisa le ho thawed sehlahisoa hoammeng. Ka tsela eo, tse nyenyane tykovku hlokahala itlhatsoelitseng, tlosa dipeo le peels, 'me joale khaola likoto le sila ka blender ho fihlela ka slurry homogeneous.

lintho tsa motheo ho pheha

Ho etsa hore mokopu phae ka multivarka lokela ho hantle lube meroho botlaaseng. Bakeng sa morero ona, pele e neng e lokiselitsoeng boima lokela ho tšela tsoekere, vanillin, phofo ho baka, mahe robehile, tšela ea oli e hloekisitsoeng le monate ka yogurt teteaneng. E le motheo oa ho eketsa phofo koro. Ka lebaka leo, o lokela ho fumana ho lekaneng batter lamunu mmala le bonahalang inclusions meroho.

Itseng ho laoleng le ho baka lijo tse theolelang

Mokopu Pie ka multivarka lokela ho apehoa ka lenaneo tshwanelanang ( "baka") bakeng sa metsotso e 60. Empa pele u ka etsa hore mokgwa wa ena, sesebediswa e hlokahalang sekotlolo oli e ngata, 'me joale tšela morao tsohle hlama pele lokisitseng. Ka mor'a ho pheha sesebediswa phetha lenaneo lona, lijo tse theolelang kgothaletswa ho mamella futhumatsang bakeng sa metsotso e 10 'me joale tlosoa sebelisa lehare.

Cooking bolila tranelate rarollela

Ho mokopu phae ka ka yogurt e ile ha feela monate, empa hape e ntle, ke tse lakatsehang ho khabisa ka ho khethehileng le hlahlelletse tlatselletsa. Sena se hloka hore ho nka e le tranelate teteaneng le sephali e matla blender le tsoekere e. Ka mor'a moo, tranelate lokela ho sebediswa ho lumellanang ho holim 'a kaka, empa feela ka mor'a hore e ka ho feletseng kokobele. Haeba re hlokomoloha keletso ena, mokhabiso ka mokgwa wa e tšolohang feela "phaphametse", le kaka e ke ke ea e ntle ha re ntse re rata.

Tsela ea ho tlisa ho tafole mokopu lijo tse theolelang

Mokopu phae, apehoa ka multivarka lokela ho tlisa ho tafoleng mmuso e refrigerated. Pele ho mona, e kgothaletswa ho kuta ka likarolo tse ling tsa kgutlotharo le ho atolosoa ka koping ena. Ke habohlokoa ho hlokomela hore e joalo e sehlahisoa monate e tla haholo-holo monate, haeba e sebelisoa hammoho le tee chesang, cocoa kapa kofi ka lebese.

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 st.birmiss.com. Theme powered by WordPress.