Lijo le linoTheolela

Tsela ea ho pheha caramel Cheesecake: diresepe

Caramel Cheesecake - e haholo monate lijo tse theolelang, e leng e ka habonolo entse lapeng. Kajeno re u fa diresepe bang thahasellisang lijo ena.

Caramel Cheesecake ntle ho baka

The lijo tse theolelang pele e na le ponahalo e motle le tatso e ntle. Bakeng sa hae, re tla nka lihlahisoa tse latelang:

  • Boiled khutsufatsa lebese - 300 g,
  • Edible gelatin - nngwe le halofo tablespoons.
  • Cottage chisi - 750
  • Walnuts - 40 g,
  • Metsi - tablespoons tse hlano.
  • Botoro - 160 g,
  • Shortbread Cookies - 250 g,

Tsela ea ho pheha caramel Cheesecake? Lijo tse theolelang risepe, sheba tlase:

  • Smash di-cookie le beha ka sekotlolo sa ka lab lijo. Ka ekelletsa ho seo e walnuts le lihlahisoa chop ho boemo ba le makumane o motle haholo.
  • Kopanya preform le botoro qhibilihile.
  • Koahela tlase ea hlobo e arohaneng le entsoeng ka letlalo le ho beha ya rona "hlama." Pheleu dita le theha e mopopotlong.
  • Beha sebopeho sa le botlaaseng sehatsetsing bakeng sa halofo ea hora.
  • Tšela edible gelatin ka metsi 'me u ho ba bang kaofela bakeng sa halofo ea hora.
  • Connect le khutsufatsa lebese le tranelate chisi le Remix. Sena se ka etsoa ka ho sebedisa lab tšoanang lijo.
  • Ha edible gelatin e ruruhe, futhumatsa ka microwave e le ema ho ho fihlela e feletseng qhibiliha. Hokela sehlahisoa ho qetela le tablespoons tse peli tsa Cottage chisi boima.
  • Ka mor'a moo, kopanya le edible gelatin le caramel tlatselletsa. Tšela boima sephetho le ka hlobo le boreleli tsoa.

Beha Cheesecake sehatsetsing bakeng sa ho lihora tse tharo.

Caramel Cheesecake. Recipe le photo photo photo photo

A lijo tse theolelang monate ka e ka lokisoa bakeng sa leha e le efe mokete lelapa kapa feela tee mantsiboea. Ka nako ena, re tla hloka lihlahisoa tse latelang:

  • dikgerama 250 tsa libiskiti.
  • dikgerama 50 ya lialmonde.
  • dikgerama 100 tsa botoro qhibilihile.
  • 500 dikgerama rikkoty.
  • 250 dikgerama mascarpone.
  • dikgerama 130 tranelate boima.
  • A mane khoho mahe.
  • dikgerama 200 ba sootho tsoekere.
  • Halofo ea poto Vanilla.
  • tablespoons a mabeli a maple leaf sirapo.
  • A pinch ea letsoai.

Ho lokisa spaghetti caramel, nka:

  • 125 di ml tranelate.
  • dikgerama 30 ya botoro.
  • dikgerama 80 sootho tsoekere.
  • A letsoai hanyane.

Bakeng sa topping le, re tla hloka:

  • dikgerama 30 ya tranelate.
  • Tse tharo tablespoons ea tsoekere phofshoana.
  • Vanilla tsoekere ho latsoa.

Caramel Cheesecake ntle chisi e lokiselitsoeng joalokaha ho hlalositsoe mona ka tlase.

risepe

  • Silakanya di-cookie le ka makumane sebelisa blender, ebe amahanya ka ho eona le lialmonde fatše.
  • Kopanya le lihlahisoa tsa botoro.
  • Beha ka mokgwa wa ho baka entsoeng ka letlalo, 'me joale theha motheong bakeng sa lijo tse theolelang ya di-cookie fatše le lialmonde. Tobetsa "teko" ho ea tlaase 'me larileng ka bumpers.
  • Beha sebōpeho ka leqhoa ea sehatsetsi bakeng sa halofo ea hora.
  • Ka sekotlolo se seholo, kopana le tranelate chisi le mixer ka.
  • Ha le boima ba fetoha tlokomang, ka ekelletsa ho seo e tsoekere e sootho le kopanya hape.
  • Otla le mixer mahe a mane 'me qetellong a kena ba ka pata le.
  • Eketsa letsoai, dipeo Vanilla le maple leaf sirapo.
  • Ka ho feletseng kopanya tsohle tsa lihlahisoa le beha tlatsweng ka botlaaseng.
  • Beha lijo tse theolelang ka ontong preheated metsotso 90. Ha Cheesecake o folisoa, beha ka sehatsetsing bakeng sa ho lihora tse tharo (o ka bosiung ba).
  • Ho lokisa spaghetti caramel, tšela ea tranelate ka saucepan 'me a eketsa hore ba botoro le. Eketsa ea tsoekere e sootho le letsoai. Foqola le spaghetti ka mor'a a phehile ka bang ka lilemo tse supileng metsotso. Ha eba ho le teteaneng ho lekaneng, tlosa sekotlolo ho tloha mocheso le pholile.
  • Ka mor'a moo, lokisa topping. Ho etsa sena, sephali le tranelate le tsoekere Vanilla le tsoekere phofshoana. Beha qeta sehlahiswa ka Cheesecake ena.

Tšela e folisoa caramel lijo tse theolelang le khabisa e le hore u lakatsa.

Maiketsetso chisi kaka ntle ho baka

Curd chisi lijo tse theolelang tla fana ka tatso ea hao e khethehileng hore baeti ba hao ba tla ananela. Seo lihlahisoa tla hloka nako ena? List, bona mona:

  • Libiskiti - 250 g,
  • Botoro - 150 g,
  • Cream - halofo khaba.
  • Edible gelatin - halofo thispone.
  • Chisi Curd cha efe kapa efe - 750
  • Brown tsoekere - 200 g,
  • Khutsufatsa lebese - banka le 'ngoe.
  • Lialmonde tsa mokhabiso.

Caramel Cheesecake "Home" e lokiselitsoeng ka tsela e latelang:

  • Khabeloa ratha ka libiskiti blender le kopanya ka ho eona le botoro (dikgerama ea 110).
  • Beha botlaaseng ka sebopeho sa pampiri beha ho baka, bumpers foufetseng.
  • Koala sephetho le sebopeho khomarela filimi foromo le beha ka sehatsetsing bakeng sa metsotso e 30.
  • Ua inela ka gelatine ka tranelate le.
  • Cream chisi whisk le tsoekere (150 dikgerama) ho fihlela junifomo.
  • Beha ka pitsa ea lebese le le khutsufalitsoeng, tsoekere setseng le dikgerama 40 ya botoro. Beha ba sejana ka mocheso tlaase le hlohlelletsa litaba tsa eona. Caramel pheha bakeng sa e 'ngoe metsotso e mehlano ka mor'a a phehile.
  • Connect le pata le gelatine ebe ka ekelletsa ho seo caramel. Kopanya lihlahisoa ka mekhatlo e 'meli, e le hore ba se ke ba le boima homogeneous.
  • Beha tlatsang ka botlaaseng le tlosa lijo tse theolelang le hlahlamang ka sehatsetsing.

Lihora tse seng kae hamorao khabisa Cheesecake le lialmonde le ho mo sebeletsa.

Cheesecake le caramel "bonolo"

Ha o batla ho makatsa bao u ba ratang, le be le bonnete ba hore ho lefa a lebisa tlhokomelo ho risepe ena. Caramel Cheesecake le pastry Hase ntho e thata ho etsa, empa phello e tla u tlisetsa rorisa hantle-ba ne ba lokeloa ho tloha baeti le beng ka bona.

Bakeng sa lintho tsa motheo, nka:

  • dikgerama 120 tsa di-cookie tsoekere.
  • dikgerama 60 botoro.

Products ho tlatselletsa:

  • dikgerama 600 ea tranelate chisi Curd.
  • dikgerama 150 tsa tsoekere.
  • A teaspoon ea Vanilla hantle.
  • Tharo khoho mahe.
  • dikgerama 100 tsa mafura bolila tranelate.

Re tla lokisa caramel ho tloha:

  • Khoho mahe.
  • dikgerama 300 ea phehiloeng khutsufatsa lebese.

Tsela ea ho pheha e hlabosang le tiea caramel Cheesecake? Bala ka eona on.

risepe

  • Beha di-cookie le ka sekotlolo sa ka blender le chop.
  • Hlohlelletsa crumb le botoro le Reload e ka tlase ea hlobo e. Ka tieo tobetsa "teko" ho tlase (nako ena skirting ha re etsa).
  • Bake motheong oa ka ontong likhato 160. Tsela kakaretso o ka bang leshome metsotso.
  • Chisi le tsoekere, whisk whisk. Butle-butle kena ba bolila tranelate, mahe le Vanilla.
  • Kopanya e khutsufalitsoeng lebese le lehe ho fihlela junifomo.
  • Apare motheong oa chisi pata. O ile a larileng ka holim'a caramel le sebelisa toothpicks etsa tlhalo.

Beha mokgwa le Cheesecake ka ontong le beha sekotlolo ka metsi ka tlas'a. Lokisetsa lijo tse theolelang hora ha ho feta, ka nako eo o pholileng ha mocheso kamore. Beha sebopeho le Cheesecake lihora tse 'maloa ka sehatsetsing e le,' me joale sebetsa ho ba lijo tse theolelang tafole.

Cheesecake le liapole le caramel

The lijo tse theolelang pele le tatso e sa tloaelehang e tla hlōla lipelo tsa lelapa la hao. Lokisa metsoako e latelang bakeng sa ho lokisetsa lona:

  • Shortbread - dikgerama 400.
  • Botoro - dikgerama 150 bakeng sa botlaaseng, tlatsa ka 100 a mob mobile le dikgerama 60 bakeng sa spaghetti caramel.
  • Walnuts - 60 dikgerama.
  • liapole tala tse mahareng ka boholo - kilogerama ngoe.
  • Tsoekere - dikgerama 160 malic pata chisi ho dikgerama 150 le dikgerama 200 tsa caramel.
  • Cream - dikgerama 150 bakeng sa rarollela, dikgerama 200 tsa caramel.
  • Cream Cheese - dikgerama 300.
  • mahe a mabeli.
  • Bolila tranelate - dikgerama 300.

risepe

Ho qala, etsa spaghetti caramel:

  • Kopanya e kholo pan tsoekere le oli, butle-butle hōlisa motsoako ho pheha.
  • Eketsa liapole ho pan, e leng e lokela ho ba pele ho lekhapetleng le ho felisa ka a na le dilae nyenyane.
  • Ha mokelikeli feteletseng ho mouoane, tšela ka tranelate le kopanya.

Loketse spaghetti pholileng ho mocheso kamore. Ka mor'a moo, ba thabela lintho tsa motheo ho pheha:

  • Sila le linate ka lab lijo le di-cookie.
  • Kopanya makumane le botoro le bonolo.

Tšela e "hlama" tse tlang e le hlobo ka tlase hae le ledges. Re tsoela pele ho ba lokisetsa ho ea tlatsang:

  • Kopana tranelate chisi le tsoekere.
  • Eketsa ea mahe a le mong ka nako, 'me joale kena ka bolila tranelate.
  • Ka ho feletseng kopanya dihlahiswa.

Ho beha lijo tse theolelang:

  • Beha apole tlatsang ka mokgwa ka botlaaseng le boreleli tsoa holim.
  • Holim 'a eona aba Curd.

Bake lijo tse theolelang ka hlapa metsi bakeng sa metsotso e 40. Ha Cheesecake e loketse, pholile e le sebaka ka sehatsetsi e bosiu. Lokisa caramel tloha tsoekere, botoro le tranelate. Ka bonolo koahela sefahleho sa hae lijo tse theolelang.

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