Kamoo soaked li-mushroom le hore ba monate pheha bona

Mefuta e meng ea li-fungus ke kahoo monate le monko o monate, e eme ka pel'a bona e mpa feela ke ke ha khoneha! Ka ho fetisisa ratang ka ho fetisisa ke tse tšoeu masheromo, bolete, Aspen, bolete, li-mushroom, chanterelles le, ya e le hantle, li-mushroom! Li thusa foromo efe kapa efe: phehiloeng, halikiloeng, asene. Ho makatsa baeti ba hao le monko o monate le sejana masheromo, u lokela ho tseba mokhoa oa ho ua inela li-mushroom. Ha etsoa ka nepo, thoriso eo u ke ke ua qoba.

Ha li-mushroom tsohle ka hloekisa, rinse le qala ho pheha. mofuta ona wa hloka ho lokisetsa esale pele, hobane ntle ho hona ke ke ha khoneha ho a sebelisa. Ja li-mushroom ba hloke tsebo fellang kateng baba 'me e tasteless,' me bohle ka lebaka la lero lipkovatogo, eo ba emit.

How to ua inela li-mushroom?

Lokisetsa ho ema, ha e ntse e ke tshebetso e telele. O hloka ho tlatsa ka metsi le behella ka thōko-hang. Metsi lokela ho nkeloa sebaka ke tse hloekileng bonyane habeli ka letsatsi, hobane lero theipi ikhethang haholo. Ka liketso tsena o utloileng bohloko ho sa hlokahale siea. Haeba u eketsa letsoai ho fokolang kapa lero la lemon, ebe tshebetso e tla ea ka lebelo.

Lokisetsa li-mushroom lebese

Tšela e li-mushroom tsohle koranteng ea 'me ka hloko a kopanye le bona. Ha ho ikoahlaea tlosa liboko ama, hammoho le tsa khale le wrinkled. Ba ntle ka ho fetisisa le rekere. Makhasi, mesaletsa ea furu, mobu e ka ba tlositse borashe. Rinse ka ho feletseng. Retelehela ba fetang e mong le maoto masheromo le tlala metsi. E lokela ho ba bata.

O ka kopa, hakaakang soaked li-mushroom. matsatsi a mabeli feela ho felisa ba tatso bobe. Sena se nka hore o se ke ua lebala ho fetola metsi letsatsi le letsatsi ho hloekisa.

O ka fumana felisa ya tatso baba 'me e ke mokhoa oa ho salting. Feela tšela e li-mushroom ka letsoai mahoashe. Feela ho totobatsa lero o lokela ho batalatsa tlhōrōng ea joko.

Tsela ea ho pheha li-mushroom

halikiloeng

Li-mushroom e hloekileng, tlosa maoto. Beha ho pheha bakeng sa halofo ea hora. The bubble lokela ho tlosoa. Lahle metsing, tlatsa le ba o khathollang le pheha hape bakeng sa metsotso e 20. Beha li-mushroom ka colander ho khalase ea metsi. Ka mor'a moo selae (dikotwana tse kapa hlobolisa) le Fry e ka bang ka 10 metsotso e. Haeba re eketsa ho onion, o fumana esita le tastier. Ba sejana o qetile o na le tatso e bohale le nutty monko. How to ua inela li-mushroom tsa risepe ee? Ka lebaka la nako e telele a phehile e ke ke ba ho hlokahala.

lomositsoeng

Apare tlase nkho e khalase coarsely hasesaane dille, 'me joale rala tsoa li-mushroom, ho ke ke molemo ho khetha enoa e monyenyane. O ka beha ba bang konofolo kapa horseradish motso. Eketsa letsoai metsi (palo ya masene bona), le tlale brine ka nkho. Emela matsatsi a 5, 'me ba sejana se loketse!

bolila tranelate

Preformed li-mushroom sehiloeng ka lehlokoa 'me a Fry ka botoro ho fihlela ba browned. Eketsa bolila tranelate, pepere, letsoai le, sekoahelo ka sekwahelo e. Ka beha ho linoko tšoanang. Le li-mushroom le tsamaela hantle paprika, nutmeg, tšoeu pepere. Foqola bakeng sa ka 10 metsotso ka mollo bonyane. Ha o etsa kopo felloa ka holimo tsa dille hasesaane.

Ha u tseba ho ua inela li-mushroom, 'me e etsa ka tsela e nepahetseng, o ka bopa le bona mefuta e fapaneng ya thabelang culinary. takatso ea bona e babatsehang Ke habohlokoa ho nako ea hao le ho etsa boiteko!