Lijo le linoTheolela

"A priori" - chokolete bakeng sa connoisseurs ena

Confectionary "vk" e entse cha e ntjha ya "sa priori". Chocolate cha ena ke ea sehlopha sa Premium le e etsoa ka 2012.

"A priori" - chokolete, photo photo photo photo ea eona e fanoa ka sehlooho sena, o na le mefuta e sehlahisoa fapaneng ya dihlahiswa. Ka thoko, e lokela ho ile a re ka ho sebelisa katamelo e bao e seng setso ho dikgetho le:

  • lithaele tsa moetlo;
  • nyane plitochki phuthetsoe ka ambalaji motho;
  • "Assorted" prefabricated mixes.

dihlopha theko ngollana chokolete Premium.

Milestones ea pōpo le boiqapelo

Ho tloha ka selemo sa 2001, ho hlahisa "vk" e teng motseng oa Kasimov, Ryazan sebakeng. The pele fektheri ikhethang - chokolete le khopotso lihlahisoa le Brands khompani. Ho tloha ka 2005, ho na le na le khoebo ea eona e letšoao - "vk".

Ka 2012, ho ile ha etsoa e rebranding tsa cha - hona joale e le "priori". tsokolate Premium, bohloko, le fillings e sa tloaelehang - hore o tle o ka ka bokhutšoanyane bontša cha kajeno. Originality le khanya ha lebitso leo, ho khutlela ho tlhaloso filosofi ea lentsoe la, totobatsa pretentiousness moetsi, takatso ea hae e atlehe. Ka nako e tšoanang e boetse e nolofalletsa ntshetsopele ya thekiso (ntle le sehlooho phetiso le ikhethang la bitsoa), e seng feela 'marakeng Serussia.

kgwebo e hlomelloa le mola morao-rao ho hlahisoeng Jeremane, Denmark, Italy, Switzerland. matla a bona - boima ba lithane tse fetang 20 ka letsatsi. Ho fihlela joale, mong'a fektheri ke paradigm Management Fund. From ntlha ena ho ea pele, liphetoho tse etsahalang ka leano la tsa mebaraka ba k'hamphani eo. khamphani e ikemiseditse ho nka maraka kabelo ea Brands chokolete Premium displacing bahlahisi tsoang linaheng tse ling. Ka karolo ena ea 'marakeng Russia kamehla e ipabola Switzerland khampani Lindt - ho fihlela ho 50%.

Company "vk" se nang kotara ea karolo ena. Ka sebele merero ratang botumo ba k'hamphani eo - Keketseho ka bolelelane maraka , ka displacement butle-butle bohlokoa sebedisa cha "ka priori."

Chocolate: ho hlophisoa dihlahiswa hlahisoang

Market lefifi chokolete e ruileng forgeries. Tsena li akarelletsa, pele ho tsohle, ho hloleha ho sebelise cocoa botoro kapa esita le Phetolo lona. Hloleha ho sebelise ka leeme bao e seng baruti Phetolo tsebiso e thata, u ka itšetleha feela ka maikutlo a ho baruni ea mekhatlo. Ho fetela ho nako ea tseko ea lefifi chokolete hlahisa fektheri "vk" ho pheta-pheta lekoa ke ditheo fapaneng. Le ha ho mohla ke ne ke se na ho hlahisa maikutlo ka sebopeho, kapa ho etsa lintho tumellanong le maemo a sa botekgeniki ea tlhahiso. Mamella joalo litsupa rarahaneng: hlokahale le ditsebi tsa, 'me takatso ea ho tataisa (beng ho feta) "boloka cha".

The dikahare tsa cocoa ka TM "e priori" (khale tlalellane chokolete) - 65, 75, 85 le 99%. The tlase cocoa ka sehlopha, e leng monate ho ba chokolete. 99% cocoa - e chokolete e ikhethang, tatso ka rarolloa hang-hang, empa ho na le ke e 'ngoe kapa tse peli tse linako tse ling ho leka ho khaotsa ho ha e sa ho ka khonehang. monko o ile a senola butle-butle ka mor'a qalang, molomo le e ba phelelang ho roughness, ba siea e le nako e telele ea leqoophe ea tlhōlo. Tlalellane chokolete Brands tse ling ho thata ho ferekanya le TM "priori ka."

fillers e sa tloaelehang

Ka lithuto tsa ditsebi confectioners dikgethollo Premium litsebi sehlahisoa, re o ile a senola tse hlahang ho 'marakeng Serussia. The fillers latelang li ne li ile tsa amohela ka lebaka la dipatlisiso ho hlahisa: Lemons candied le dilamunu, sefate sa almonde e le mahlaku a, ginger ka, sinamone, cayenne pepere. Motswako - ginger ka le candied lemon, sefate sa almonde e le mahlaku a le candied lamunu, apricot dipeo, pepere cayenne , le koena tsa tlhaho - se haholo setso. Empa sena ke sona se etsang e cha buka e ikhethang "e priori."

Chocolate: ulasan pelanggan moreki le ditsebi-litsebi tsa phepo

Ha e kopana le le sa tloaelehang la lemone le ginger chokolete e 'ngoe' me e mong oa lamunu le sefate sa almonde e ananela Fans flavors pele, hlokomela tsela e sa tloaelehang freshness. Ha e kopana le koena le cayenne pepere, ho ile ha hlokomeloa e le ho fana ka aftertaste telele haholo. Astringency hanyetsa le tatso ea chokolete le apricot likoting ne a ananela rarahaneng tsenwe lipompong. gourmets 'nete o ile a re 99% tlalellane chokolete, lona monate saltiness qalang le e ipiletsa laoleheng ho leka ka bobeli le eteni boraro. Litsebi tsa phepo ho eletsa ho ja sengoathoana sa ho baba chokolete 99 lisente ka "e priori" sebakeng sa lijo tsa hoseng.

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